The Complete Idiot's Guide to Vegan Living

The Complete Idiot's Guide to Vegan Living


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The Complete Idiot's Guide to Vegan Living by Ray Sammartano, Beverly Lynn Bennett

The definitive book on becoming a vegan—with recipes included.

Becoming a vegan isn't just about giving up animal products. It's about making a lifestyle change. In The Complete Idiot's Guide to Vegan Living, authors Beverly Lynn Bennett (known as the Vegan Chef) and Ray Sammartano provide a complete guide to living vegan- style, focusing on compassion for all, good health, and great eating. Inside, readers will find 50 sensational recipes, tips for everyday vegan living, the lowdown on vegan myths, and much more.
-One of the few titles that combines information on the vegan lifestyle with recipes
-Being a vegan isn't only about what you eat; this book also discusses clothing, cosmetics, etc.
-Author is a renowned vegan chef

Product Details

ISBN-13: 9781592574179
Publisher: Alpha Books
Publication date: 12/06/2005
Series: Complete Idiot's Guide Series
Pages: 384
Product dimensions: 7.36(w) x 8.88(h) x 0.83(d)
Age Range: 18 Years

About the Author

Beverly Lynn Bennett has been working in restaurants for over 20 years, and as a chef in vegan restaurants since the early 1990s. She presently cooks at Sundance Natural Foods in Eugene, Oregon. She's also a monthly columnist for VegNews, and she's appeared at food festivals and on local PBS affiliates, preparing her own recipes. She is the author of Eat Your Veggies! Recipes from the Kitchen of the Vegan Chef. Ray Sammartano is Bennett's husband, as well as her co-author.

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