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The Cook and the Rabbi: Recipes and Stories to Celebrate the Jewish Holidays

Hardcover
$30.00
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A delicious exploration of the Jewish holidays, with illuminating conversations and meals shared by friends: a rabbi and a cook.

For many belonging to the Jewish diaspora, understanding the holidays means lighting a menorah for Chanukah, maybe hosting a seder during Passover. But, if celebrated with an understanding of the storied customs behind the festivities, these occasions can be so much more than candles and matzah. Following the lunisolar calendar, James Beard Award-winning author Sus...