With over 300,000 kitchen range owners throughout Great Britain, this book brings cooking on an Aga or Rayburn right up to date, offering a wide range of recipes to the country range user. Other work by the author includes "Basic Combination and Microwave Handbook".
|Product dimensions:||8.74(w) x 10.12(h) x 0.79(d)|
About the Author
A former Household and Cookery Editor for ‘Homes & Gardens’ magazine she has always been on the look-out for new ideas, trends and chasing the latest advice on cooking and eating well. Her long association with the media, be it television, radio, magazines, newspapers, the internet or professional journals, means she is a popular and sought-after pundit on all things relating to food. It is for these same reasons that she has worked on ‘Masterchef’; with Keith Floyd in his hey day; and as an editorial food advisor to Nanette Newman and Diana Dors on food-related projects.
Carol is a member of the British Obesity Surgery Patient Association (BOSPA), the National Obesity Forum and the Guild of Food Writers.