What could be easier than cooking an entire meal in just one pot? A completely revised edition of an Everything® series bestseller, this book is the perfect resource for the busy stay-at-home mom, the recent college grad in his first apartment, or the working dad on the move. And “one pot” doesn’t just mean soups and stews. Readers will find recipes for unique, modern meals and classic favorites, including: Hash Browns with Sausage and Apples; Warm Chicken Salad; Cranberry Roast Pork with Sweet Potatoes; Indian Chicken Vindaloo; Fiesta Chili; and more. With great options for vegetarians, pasta lovers, and comfort-food junkies, there’s truly something for everyone in this book. Even when they think they have nothing in the house, readers can whip up delicious, easy meals in no time - and in only one pot!
|Product dimensions:||7.90(w) x 9.10(h) x 1.00(d)|
About the Author
Pamela Rice Hahn (Celina, OH) is the author of several cookbooks, including The Everything Low-Salt Cookbook, The Everything Diabetes Cookbook, and Lazy about Grilling. She has also written articles for major magazines such as Country Living, Glamour, and others.