The Family Baker: 150 Never-Let-You-Down Basic Recipes

The Family Baker: 150 Never-Let-You-Down Basic Recipes

Hardcover

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Product Details

ISBN-13: 9780767902618
Publisher: Broadway Books
Publication date: 10/05/1999
Pages: 248
Product dimensions: 8.36(w) x 10.26(h) x 0.92(d)

About the Author

Susan G. Purdy, CCP, bakes for her family at home in Litchfield County, Connecticut. Purdy's Have Your Cake and Eat It, Too earned the IACP/ Julia Child Cookbook Award and Let Them Eat Cake was nominated for a 1998 James Beard Award. Purdy teaches baking at cooking schools across the country and in France, and she writes about des-serts for many national magazines.

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