The Farmer and the Chef: Farm Fresh Minnesota Recipes and Stories

The Farmer and the Chef: Farm Fresh Minnesota Recipes and Stories

Hardcover

$27.95
Available for Pre-Order. This item will be available on May 1, 2021

Overview

Idyllic stretches of Minnesota farm land and cosmopolitan cities yield unique food partnerships and delicious farm-to-table feasts. Recipes from breakfast to dessert accompanied by stunning photography will showcase Minnesota farmers and the bounty they harvest. Highlights include organic steel cut oatmeal with black currant blueberry jam, North Shore bouillabaisse, locally distilled, gin-cured Lake Superior mackinaw, and cherry-glazed madeleines. Profiles will introduce farmers and their unique stories. Recipes are created by some of Minnesota’s finest chefs and professional cooks who serve up local food at popular restaurants around the state.

Product Details

ISBN-13: 9781493046584
Publisher: Rowman & Littlefield Publishers, Inc.
Publication date: 05/01/2021
Pages: 296
Sales rank: 352,629
Product dimensions: 7.00(w) x 9.00(h) x (d)

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