The Gourmet's Guide To Rabbit Cooking, In One Hundred And Twenty-Four Dishes
This book contains an excellent collection of recipes using rabbit. From soups to curries, there are a wide variety of dishes available, making a great addition to any amateur or professional chef's bookshelf.
1105013950
The Gourmet's Guide To Rabbit Cooking, In One Hundred And Twenty-Four Dishes
This book contains an excellent collection of recipes using rabbit. From soups to curries, there are a wide variety of dishes available, making a great addition to any amateur or professional chef's bookshelf.
6.99 In Stock
The Gourmet's Guide To Rabbit Cooking, In One Hundred And Twenty-Four Dishes

The Gourmet's Guide To Rabbit Cooking, In One Hundred And Twenty-Four Dishes

by Georgiana Hill
The Gourmet's Guide To Rabbit Cooking, In One Hundred And Twenty-Four Dishes

The Gourmet's Guide To Rabbit Cooking, In One Hundred And Twenty-Four Dishes

by Georgiana Hill

eBook

$6.99 

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Overview

This book contains an excellent collection of recipes using rabbit. From soups to curries, there are a wide variety of dishes available, making a great addition to any amateur or professional chef's bookshelf.

Product Details

ISBN-13: 9781447482062
Publisher: Tomlin Press
Publication date: 01/04/2013
Sold by: Barnes & Noble
Format: eBook
Pages: 84
File size: 1 MB
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