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Worried about carbs? The 199 delicious recipes featured in The Healthy Carb Diabetes Cookbook prove that carbs aren't just okay - they're essential. Carefully constructed to be healthy and great tasting, each recipe in this book is handcrafted by Chef Jennifer Bucko and Lara Rondinelli, the team that produced the bestselling Healthy Calendar Diabetic Cooking.
|Publisher:||American Diabetes Association|
|Product dimensions:||8.00(w) x 10.00(h) x 0.58(d)|
About the Author
Lara Rondinelli, RD, LDN, CDE is the
Diabetes Center Coordinator at Rush University Medical
Center in Chicago, and is lead dietitian for the American
Diabetes Association diabetes Triangle D camp in Illinois.
Jennifer Bucko (Chicago, IL) is a Certified Chef from a Le
Cordon Bleu program and an adjunct faculty member of the
Robert Morris College Culinary School in Chicago.