The Joy of Squash: From Acorn to Zucchini

The Joy of Squash: From Acorn to Zucchini

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The Joy of Squash: From Acorn to Zucchini by Theresa Millang

Now you have a use for all of that squash in your garden - besides dropping it off at your neighbor's front door! Theresa Millang presents more than 200 recipes that will have you cooking healthy, delicious meals. The 16 varieties of squash in this cookbook (acorn, banana, buttercup, butternut, chayote, crookneck yellow, cucuzza, delicata, goldbar, Hubbard, patty pan, pumpkin, spaghetti, sugar pumpkin, turban, zucchini) are packed with health benefits, too!

Product Details

ISBN-13: 9781591934127
Publisher: Adventure Publications, Incorporated
Publication date: 04/15/2013
Series: Fruits & Favorites Cookbooks Series
Pages: 232
Sales rank: 827,438
Product dimensions: 7.40(w) x 7.40(h) x 0.70(d)

About the Author

Theresa Millang is a popular and versatile cookbook author. She has written successful cookbooks on muffins, brownies, pies, cookies, cheesecake, casseroles and several on Cajun cooking. Theresa has cooked on television and contributed many recipes to food articles throughout the U.S.A.

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