The Louisiana Seafood Bible: Fish Volume 2

The Louisiana Seafood Bible: Fish Volume 2


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The Louisiana Seafood Bible: Fish Volume 2 by Jerald Horst, Glenda Horst

This compendium of fish information offers biological facts and scores of home-style recipes. The Louisiana seafood industry—past and present—is discussed and a fascinating interview with the father of coastal Louisiana's most modern finfishery is included. Jerald Horst has worked in the seafood industry and he and his wife have collected and tested fish recipes for decades.

Product Details

ISBN-13: 9781455616923
Publisher: Pelican Publishing Company, Incorporated
Publication date: 08/16/2013
Pages: 240
Sales rank: 1,254,870
Product dimensions: 8.00(w) x 9.25(h) x (d)

About the Author

JERALD HORST is a retired fisheries expert who taught fisheries science at Louisiana State University for more than 30 years.

GLENDA HORST was born and raised on Bayou Sorrell, Louisiana. The daughter of a commercial fisherman, she learned the basics of Cajun cooking from her mother.

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