The Moroccan Collection

The Moroccan Collection

by Hilaire Walden


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Product Details

ISBN-13: 9781579590178
Publisher: Bay Soma Publishing
Publication date: 09/28/1998
Pages: 144
Product dimensions: 9.52(w) x 11.53(h) x 0.84(d)

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The Moroccan Collection 4 out of 5 based on 0 ratings. 2 reviews.
Guest More than 1 year ago
The recipes in this book are so good it makes you want to hurt yourself! Especially the stuffed baked lamb and the chicken b'stilla. Also the red mullet with almond chermoula and the chickpeas with tomatoes and spinach. There was only one thing missing from this marvellous book- there were no recipes for the famous Moroccan khoubs(breads).
Guest More than 1 year ago
The honey turkey recipe here is a favorite in my house- I get pitiful begging around the holidays to make the sweet honey turkey. I am partial to the chick pea soup. Really easy to follow recipes, good pictures, nice variety of dishes and flavors. Just wish the book was longer! I could easily handle another 100 pages.