The Outlook for Frozen Foods (Classic Reprint)

The Outlook for Frozen Foods (Classic Reprint)

by U. S. Agricultural Marketing Service


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The Outlook for Frozen Foods (Classic Reprint) by U. S. Agricultural Marketing Service

Excerpt from The Outlook for Frozen Foods

In recent years, packers have put about two-thirds of the frozen vegetables in retail-size containers (holding 1 pound or less). Between 19h? And 1951, the proportion in these small containers increased, but since 1951 it has decreased slightly. Frozen vegetables in retail-size containers are sold to consumers mainly through retail stores. The one third that packers put in larger containers is sold mainly to restaurants and other institutional users and processors of soups and prepared foods.

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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Product Details

ISBN-13: 9781334297670
Publisher: Forgotten Books
Publication date: 04/24/2018
Pages: 36
Product dimensions: 6.00(w) x 9.00(h) x 0.07(d)

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