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Excite Your Inner Food Lover with the Best Paleo Recipes Out There
Arsy Vartanian, Paleo Foodie and author of the bestselling cookbook The Paleo Slow Cooker, is ready to share only the best of the best Paleo recipes that'll have your mouth watering.
Arsy's delicious and nutritious recipes range from modern twists on traditional dishes to a wide range of ethnic influences from both her Armenian background and her culinary curiosity. With 120 tried-and-true recipes, The Paleo Foodie Cookbook includes Salmon Ceviche with Mango and Cucumber, Sun-Dried-Tomato-And Fennel-Braised Short Ribs and Wine-Braised Duck Legs, among other culinary delights.
Looking for the perfect gluten-free and grain-free recipes to keep you healthy while your family and friends keep asking for more? Jam-packed with recipes that don't skimp on nutrition or taste, The Paleo Foodie Cookbook is your one-stop destination for delicious Paleo fare.
|Publisher:||Page Street Publishing|
|Product dimensions:||8.10(w) x 10.00(h) x 0.90(d)|
About the Author
Arsy Vartanian is the creator of the popular Paleo blog Rubies & Radishes. Her previous book, The Paleo Slow Cooker, is a breakout hit among the Paleo community. Arsy's work has been featured online at ChrisKresser.com, BreakingMuscle.com and CaveGirlEats.com, to name a few. She lives in Santa Cruz, California.
Most Helpful Customer Reviews
From front to back, this is a beautiful cookbook full of "keeper" recipes that will impress anyone. I especially love the International flair of the recipes. And all the recipes I've tried so far are very simple to prepare, which is a big bonus. I would consider this a must have Paleo cookbook!
As a regular user of Arsy's first cookbook I was sitting on the edge of my seat with anticipation for her latest book. As expected, Arsy knocked it out of the park with this one... I was happy to see a few organ meat recipes included since I can never figure out how to incorporate them into my family's meal rotation in a tasty easy-to-make manner. If you're short on time but want delicious healthy meals, I highly recommend The Paleo Foodie! You won't be disappointed!
The Paleo Foodie Cookbook is the second cookbook from Arsy of Rubies and Radishes. I own her first book The Paleo Slow Cooker. The Paleo Foodie brings in everything you love about Arsy's recipes (well, minus the slow cooker, i guess). Simple dishes made with real ingredients that I believe anyone can make! I don't use the word simple as boring and bland. But the "simple" that Arsy creates in her recipes is the perfect fusion between elegant and attainable. Her recipes are creative and use the freshest herbs and spices for complex and layered flavors. But you won't have to spend hours and hours in the kitchen to get the taste you want. Everyone can be a "foodie" and completely fall in love with this cookbook.
So being a proclaimed foodie my entire life, I can say I have read through hundreds of cookbooks. "The Paleo Foodie" is by far my favorite cookbook! I have been Paleo for 2+ years and I don't buy Paleo cookbooks, I honestly like non-Paleo cookbooks. This one on the other hand is life-changing. Seriously! I have made 3 of the recipes in less than a week and can honestly say all 3 of them have been amazing! I have made the Thai Curry Mussels, Flank steak with cilantro sauce and the Sun-dried tomato Lamb burger. I followed all of the recipes to a T and let me tell you Rubies and Radishes has done her research! They were all spot-on amazing! I would highly recommend this book to a Paleo newbie, Paleo expert or anyone who loves food in general. These Paleo recipes are real food, not to be mistaken for a diet food. I am so happy with this book!- JohnMack