The Real Man's Cookbook

The Real Man's Cookbook

by William J. Rayment
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The Real Man's Cookbook by William J. Rayment

Do real men cook? Of course they do. From the great chefs of France to the rough-and-tumble short-order cooks, real men have been preparing manly dishes for centuries. With dry wit and wisdom, W. J. Rayment dishes out recipes, reflects on the state of society and solves the world's most pressing problems.

Product Details

ISBN-13: 9781587360091
Publisher: Wheatmark
Publication date: 10/01/2000
Pages: 150
Product dimensions: 5.00(w) x 8.00(h) x 0.35(d)

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The Real Man's Cookbook: How, When, What and Why to Cook 4 out of 5 based on 0 ratings. 3 reviews.
Anonymous More than 1 year ago
Anonymous More than 1 year ago
Guest More than 1 year ago
I've never had such laughs reading a cookbook before. Other than that, the recipes are just plain tasty homecooking!