The Scorsese Family Cookbook

The Scorsese Family Cookbook

by Catherine Scorsese, Georgia Downard


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Catherine Scorsese's tomato-and meat sauce was probably the only recipe ever to receive full billing in the credits of a movie when Martin Scorsese starred the sauce and his parents in Italianamerican, his favorite of all his films. Now, for the first time, all the recipes from the family have been written down for this cookbook, with photos and anecdotes that tell the story of three generations of Scorseses.

Product Details

ISBN-13: 9780679442820
Publisher: Random House Publishing Group
Publication date: 11/26/1996
Pages: 176
Product dimensions: 7.35(w) x 7.71(h) x 0.86(d)

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