The Unofficial Downton Abbey Cookbook, Revised Edition: From Lady Mary's Crab Canapes to Mrs. Patmore's Christmas Pudding - More Than 175 Recipes from Upstairs and Downstairs

The Unofficial Downton Abbey Cookbook, Revised Edition: From Lady Mary's Crab Canapes to Mrs. Patmore's Christmas Pudding - More Than 175 Recipes from Upstairs and Downstairs

by Emily Ansara Baines

Paperback(Expanded)

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Overview

The only collection of recipes good enough for the Crawley family to eat!

Eat like one of the Crawley family. Host an elegant afternoon tea. Treat guests to lavish six-course dinners. With this collection of delicacies inspired by Emmy Award–winning series Downton Abbey, you will feel as sophisticated and poised as the men and women of Downton when you prepare these upstairs and downstairs favorites from eras new and old. Each dish finds its roots within the kitchen of the grand estate, including:

  • Velvety Cream of Mushroom Soup
  • Baked and Buttery Balsamic Asparagus with Sea Salt
  • Crispy Roast Duck with Blackberry Sauce
  • Creamless Steak au Poivre
  • Upper-Class Fruit Salad
Complete with fifteen brand-new recipes from the Roaring Twenties, you will love indulging in the splendors of another era with the snacks, entrees, and desserts from this masterpiece of a cookbook.

Product Details

ISBN-13: 9781440582912
Publisher: Adams Media
Publication date: 10/03/2014
Series: Unofficial Cookbook Series
Edition description: Expanded
Pages: 272
Sales rank: 313,566
Product dimensions: 6.90(w) x 9.00(h) x 0.80(d)

About the Author

Emily Ansara Baines has worked as a professional baker and caterer throughout the East Coast, most recently in New York City. When Emily isn’t busy writing, baking, or trying to learn French, she’s watching her favorite series, Downton Abbey, in hopes of one day being as elegant as the ladies of Downton.

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