Dawn Grey,PhD, ND, is a Certified Holistic Health Practitioner and wellness coach. After discovering her lifelong health issues were the results of dairy, egg, and wheat sensitivities in 2001, she changed her diet and the scope of her consultation business to help others identify and manage their own sensitivities. Now, years later, she is healthier, leaner, and happier than ever before.
Dawn has consulted thousands locally and globally on creating the right recipes for their dietary needs. In addition to this cookbook, Dawn is the author of the Holistic Health Desk Reference.