Rhubarb is a delicious perennial that can be made into jams and jellies. It is also often combined with strawberries to make strawberry-rhubarb pie. Rhubarb can produce edible stems for up to 15 years.
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About the Author
Robert Donaldson is a writer living in Reno, Nevada. He has written articles on gardening, social commentary and technology. He also has written and self-published two novels.