Traditional Irish Cookery

Traditional Irish Cookery

by Carmel Kavenagh


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Traditional Irish Cookery by Carmel Kavenagh

From mussels and Dublin Bay prawns to succulent beef, wholesome breads, and an imaginative range of recipes for potatoes, this attractive and authentic recipe collection shows that there's more to Irish cooking than Irish Stew.

Product Details

ISBN-13: 9780572026844
Publisher: W. Foulsham Company, Limited (UK)
Publication date: 11/01/2001
Pages: 127
Product dimensions: 5.30(w) x 8.40(h) x 0.50(d)

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