Vegans Save the World: Plant-based Recipes and Inspired Ideas for Every Week of the Year
Make the transition to healthy, clean-eating, planet-friendly vegan with this unique cookbook and guide full of "tips for ditching animal-based products"(Billee Sharp, author of Lemons and Lavender).
In this combination cookbook and lifestyle guide, Alice Mary Alvrez shares her journey from not-so-healthy carnivore to urban homesteader who turned her health around and contributes to a healthier planet as well. This utterly unique vegan cookbook offers over one hundred easy-to-make vegan recipes, and Alvrez also shares her green-living methods, cooking techniques, and sage advice about food and nutrition. (Eating your veggies is essential to good health, especially for families and children—and growing the organic veggies you eat is even better!)
As instructive as it is inspiring, this book is brimming with excellent information about avoiding unhealthy food additives and the importance of eating clean and getting educated about your diet. It is also packed with tips and tricks for living vegan and making sure your home and clothing are cruelty-free. Going green and vegan is easier than you think—and this book offers a year's worth of ideas, yummy recipes and ways you can create a sustainable life.
1125798821
Vegans Save the World: Plant-based Recipes and Inspired Ideas for Every Week of the Year
Make the transition to healthy, clean-eating, planet-friendly vegan with this unique cookbook and guide full of "tips for ditching animal-based products"(Billee Sharp, author of Lemons and Lavender).
In this combination cookbook and lifestyle guide, Alice Mary Alvrez shares her journey from not-so-healthy carnivore to urban homesteader who turned her health around and contributes to a healthier planet as well. This utterly unique vegan cookbook offers over one hundred easy-to-make vegan recipes, and Alvrez also shares her green-living methods, cooking techniques, and sage advice about food and nutrition. (Eating your veggies is essential to good health, especially for families and children—and growing the organic veggies you eat is even better!)
As instructive as it is inspiring, this book is brimming with excellent information about avoiding unhealthy food additives and the importance of eating clean and getting educated about your diet. It is also packed with tips and tricks for living vegan and making sure your home and clothing are cruelty-free. Going green and vegan is easier than you think—and this book offers a year's worth of ideas, yummy recipes and ways you can create a sustainable life.
7.99 In Stock
Vegans Save the World: Plant-based Recipes and Inspired Ideas for Every Week of the Year

Vegans Save the World: Plant-based Recipes and Inspired Ideas for Every Week of the Year

Vegans Save the World: Plant-based Recipes and Inspired Ideas for Every Week of the Year

Vegans Save the World: Plant-based Recipes and Inspired Ideas for Every Week of the Year

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Overview

Make the transition to healthy, clean-eating, planet-friendly vegan with this unique cookbook and guide full of "tips for ditching animal-based products"(Billee Sharp, author of Lemons and Lavender).
In this combination cookbook and lifestyle guide, Alice Mary Alvrez shares her journey from not-so-healthy carnivore to urban homesteader who turned her health around and contributes to a healthier planet as well. This utterly unique vegan cookbook offers over one hundred easy-to-make vegan recipes, and Alvrez also shares her green-living methods, cooking techniques, and sage advice about food and nutrition. (Eating your veggies is essential to good health, especially for families and children—and growing the organic veggies you eat is even better!)
As instructive as it is inspiring, this book is brimming with excellent information about avoiding unhealthy food additives and the importance of eating clean and getting educated about your diet. It is also packed with tips and tricks for living vegan and making sure your home and clothing are cruelty-free. Going green and vegan is easier than you think—and this book offers a year's worth of ideas, yummy recipes and ways you can create a sustainable life.

Product Details

ISBN-13: 9781633536586
Publisher: Mango Media
Publication date: 10/02/2024
Sold by: OPEN ROAD INTEGRATED - EBKS
Format: eBook
Pages: 180
File size: 46 MB
Note: This product may take a few minutes to download.

About the Author

Alice Mary Alvrez became a vegan ten years ago after a major health crisis and completely turned her life around. A women's studies teacher, she is also a dedicated gardener, cook and blogger. Alice is on a mission to help more people take charge of their own health through healthy eating. She lives with her family of five in Portland. Oregon.
Pamela Wasabi is a lead authority in the plant based and wellness community of Miami. She is most recognized for hosting and preparing farm to table vegan dinners, supporting local agriculture, and leading workshops and lectures on one’s relationship with food, nourishment and sacred femininity. Her background stretches from holistic nutrition, to plant based chef, and psychology of eating. It’s her mission to awaken the collective consciousness into living in Harmony with Nature. She’s been named by Miami New Times as “one of the most visible figures in Miami’s health-food scene.”
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