Venison Cookery

Venison Cookery


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Venison Cookery by Creative Publishing Editors, Cowles Creative Publishing

This award-winning book features nearly 150 all-new recipes ranging from traditional meatloaves and hearty soups to spicy stir-fries and elegant stuffed tenderloins. There's even a comprehensive section on sausages and smokehouse specialties.

This is much more than a simple recipe book. You'll find unique sections such as, easy to prepare meals for deer camp, a helpful substitution chart, and fantastic photographs that will have you grabbing a package of venison out of the freezer.

Product Details

ISBN-13: 9780865730687
Publisher: Cool Springs Press
Publication date: 06/28/1997
Series: Complete Hunter Series
Pages: 128
Product dimensions: 8.62(w) x 11.12(h) x 0.62(d)

About the Author

Creative Publishing international is a worldwide publisher of how-to books. The company's current retail offering includes over 300 titles on topics covering home improvement, home decorating, sewing, crafting, hunting & fishing, and photography. Over the past 15 years, CPi has developed high-quality photography step-by-step books with nationally recognized brand partners like Black & Decker and Singer.

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Venison Cookery 4 out of 5 based on 0 ratings. 2 reviews.
Guest More than 1 year ago
This is a wonderful cookbook for anyone new to cooking venison! The recipes are easy to follow, with common ingredients, and wonderful color pictures that make your mouth water! I highly recommend it!
Anonymous More than 1 year ago