What Every Child Needs To Know About Pizza

What Every Child Needs To Know About Pizza

by R. Bradley Snyder, Marc Engelsgjerd

Board Book

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Pizza may be the perfect food. It is simple yet complex, it is common and gourmet, and Americans eat 350 slices of it every second. With honesty, integrity, simplicity, and humor, What Every Child Needs to Know About Pizza explains this amazing food to young children, helping them to understand the modern world and, more importantly, the adults in their lives. Written by two dads — a child expert and a researcher — What Every Child Needs to Know About Pizza is the book for any adult who wants to help young children foster an appreciation for this humble and profound dish.

Product Details

ISBN-13: 9781940705040
Publisher: Need To Know
Publication date: 09/09/2014
Pages: 22
Sales rank: 818,710
Product dimensions: 5.50(w) x 5.60(h) x 0.70(d)
Age Range: 4 - 6 Years

About the Author

R. Bradley Snyder is a recognized expert on the behaviors and preferences of children and adolescents. Trained in research methods and developmental psychology, he is best known for his work with children and youth, ranging from usability testing with hemophilic teenagers to pilot testing for the Cartoon Network to conducting focus groups with youth inside juvenile prisons. He has won the prestigious Innovations in American Government Award from Harvard University. Brad is the author of numerous studies and is a regular speaker at conferences. The author of The 5 Simple Truths of Raising Kids , he lives in Scottsdale, AZ.

Marc Engelsgjerd oversees the oncology practice of a healthcare consultancy and has served as the director of clinical affairs at Veritas Medicine. He graduated summa cum laude from the University of Arizona and received his medical degree from the University of California, San Francisco. He lives in New York City.

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What Every Child Needs To Know About Pizza 4 out of 5 based on 0 ratings. 1 reviews.
Storywraps More than 1 year ago
This classy, savvy board board is both creative and educational.  Filled full of colourful, eye-popping photos and easy to understand text, this book is sure to be a hit with the young pizza-lovers in your family.  Where did pizza originate?  What makes it a unique food?  Where in the world is it eaten?  Is it a popular food? (Americans eat 350 slices of it every second).  Wow! Who knew?  How did it get to my country and my table?  (This concept brings the modern world into focus for your child).  What are the special ingredients you need to make the perfect pizza?  These and many other mind-boggling questions are answered in the book in a fun and enlightening way.  Pizza is eaten by both the rich and the poor and after you read this book to your child she will not only have a greater understanding of this simple but complex food but have you on your phone ordering one up for the whole family to enjoy together ...  (of course something you would do only after you read the book right?). I highly recommend this book. Delizioso! Bon appétit! Gozar de! and in English....Yum!!