Get it by Wednesday, August 23
, Order now and choose Expedited Delivery during checkout.
Same Day delivery in Manhattan. Details
Fully updated based on the latestresearch
This new edition of What to Eat If You Have Diabetes is an invaluable guide to helping patients, their families, and their caregivers develop an individualized program for stabilizing blood sugar and maintaining an all-around healthy lifestyle. The book features revised diabetes management guidelines, new lab tests, and the latest research on gestational diabetes, hypoglycemia, and insulin resistance.New whole-food diet plans, additional menus and recipes, and instructions for carbohydrate counting are also included.
|Publisher:||McGraw-Hill Professional Publishing|
|Edition description:||Revised Edition|
|Product dimensions:||6.00(w) x 9.00(h) x 0.97(d)|
About the Author
Maureen Keane, M.S., C.N., is certified by the state of Washington as a nutritionist and is a member of the American Dietetic Association. She is the author of more than thirteen books on health and nutrition.
Daniella Chace, M.S., C.N., is a medical nutrition author, whole foods expert, and the author of over 20 books on nutrition. She is a member of the American Dietetic Association, The American Diabetes Association, and the Society for Nutrition Education.