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What's Gaby Cooking: Take It Easy: Recipes for Zero Stress Deliciousness

What's Gaby Cooking: Take It Easy: Recipes for Zero Stress Deliciousness

What's Gaby Cooking: Take It Easy: Recipes for Zero Stress Deliciousness

What's Gaby Cooking: Take It Easy: Recipes for Zero Stress Deliciousness

Hardcover

$28.99 $35.00 Save 17% Current price is $28.99, Original price is $35. You Save 17%.
Available for Pre-Order. This item will be available on September 27, 2022

What’s Gaby Cooking by Gaby Dalkin Sweepstakes

Pre-order What’s Gaby Cooking: Take It Easy to be automatically entered for a chance to win two What’s Gaby Cooking cookbooks signed by the author and a Vitamix Ascent Series A3500 Blender. The sweepstakes ends September 26, 2022. See details and official rules here.


Overview

Bestselling author Gaby Dalkin is back with What's Gaby Cooking: Take It Easy, sharing 100 recipes that put ease, flavor, and adaptability first

In her new book, Gaby Dalkin returns with her signature approach: Enjoy your life by eating the food you love. But this time around, she also emphasizes a no-fuss attitude. What's Gaby Cooking: Take It Easy offers 100 new delicious and stress-free recipes, suited for any and all occasions.

Everything we cook right now—whether it’s for a potluck picnic with friends or a solo night in binge-watching reality TV—needs to be crazy simple, easily pulled together from those lasting pantry items, still shockingly delicious at room temperature, and not requiring that one random ingredient you drove 45 minutes to get and will never use again. We want food that tastes like it took hours to prepare but doesn’t actually require anything too exact. Give us the forgiving recipes: Out of shallots? Try an onion. The more fail-proof, the better. If this low-maintenance approach sounds like your kinda thing, Dalkin has got your back. With 100 easy ideas for dishes to serve wherever you go (or don't go!), make-ahead dressings and sauces for lazy last-minute dinners, and of course—give the people what they want!—big, crunchy, fresh salads and rich, chocolatey, you’re-in-sweatpants-anyway desserts, Take It Easy is Dalkin’s first book bringing her tasty, crowd-pleasing concepts to quicker, simpler meals.



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Product Details

ISBN-13: 9781419758867
Publisher: ABRAMS
Publication date: 09/27/2022
Pages: 240
Sales rank: 10,397
Product dimensions: 8.00(w) x 10.00(h) x (d)

About the Author

Gaby Dalkin is a cookbook author, private chef, entrepreneur, and food and lifestyle writer. Her website, What’s Gaby Cooking, founded in 2009, has established her as the go-to girl for all things California. Dalkin and her site have been profiled in national outlets such as People, Wired, Glamour, The New Yorker, Better Homes and Gardens, Williams-Sonoma, the Los Angeles Times,and more. She currently lives in Los Angeles with her husband, Thomas.

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