Want it by Wednesday, November 21 Order now and choose Expedited Shipping during checkout.

Product Details

ISBN-13: 9780854048656
Publisher: Royal Society of Chemistry, The
Publication date: 03/28/2000
Series: Special Publications Series , #261
Pages: 564
Product dimensions: 6.14(w) x 9.21(h) x 1.25(d)

Table of Contents

Genetics and Quality Correlations; Biotechnology; Gluten Protein Analysis, Purification and Characterization; Disulphide Bonds and Redox Reactions; Improvers and Enzymic Modification; Quality Testing, Non-Food Uses; Viscoelasticity, Rheology and Mixing; Gluten Protein Synthesis during Grain Development and Effects of Nutrition and Environment; Non-Gluten Components; Subject Index.

Customer Reviews

Most Helpful Customer Reviews

See All Customer Reviews