Do you love to get outdoors and barbecue when the weather is suitable?
Do you just love the taste of smoky, grilled meats?
Everyone loves a barbecue, don't they? It's almost like getting back to nature, or our caveman days when everything was cooked outside on open fires.
Often, however, you'll find that you do the same things over and over again, like burgers and chicken.
But the Wood Pellet Smoker and Grill Cookbook is a new book that will liven up your barbecues with a comprehensive look at what you can achieve with your smoker, in chapters including:
- What a wood pellet smoker-grill is
- Advantages and disadvantages of them
- The history of wood pellet smoker-grills
- Recipes for poultry, including chicken, turkey and duck
- Red meats
- Pork and lots of ribs
- Seafood dishes
- Rubs and brines
Outdoor cooking is about to get a whole lot more interesting for you and your friends and family will always want to be at your place at weekends as you dish up exciting and flavorsome food every time.
Get yourself a copy of the Wood Pellet Smoker and Grill Cookbook now and start making barbecue food like a pro.
Most Helpful Customer Reviews
Wood Pellet Smoker And Grill Cookbook: The Ultimate Wood Pellet Smoker And Grill Cookbook - The Ultimate Guide and Recipe Book For The Most Delicious based on 0 ratings. 2 reviews.
I always appreciate reviews from people who have tried the recipes but since I just received today, this is not possible. I plan to work my way through this book. I like the format, the size of the book is easy to handle. I will also say that Cousin Rick’s Game and Fish and Deer Burger Cookbooks are a 5 Star rating so I’m hoping the same will be on this one.
Can't wait for it to warm up so I can use my new smoker my husband bought me for Christmas and this book will come in hand.