The Zero Waste Cookbook: 100 Recipes for Cooking without Waste

The Zero Waste Cookbook: 100 Recipes for Cooking without Waste

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Overview

Zero Waste Cookbook is the complete guide to how you can make your food stretch further in order to reduce your waste. From using the husk of corn to make a vegetable stock to using lemon zest to infuse vodka and sunflower seeds to add crunch to bread, Giovanna Torrico and Amelia Wasiliev cover over 100 simple, waste-less recipes. With chapters are on fruit, vegetables, bread, dairy, meat and fish, you will learn how to fully utilize the food you have at home.

Product Details

ISBN-13: 9781784882471
Publisher: Hardie Grant
Publication date: 05/07/2019
Pages: 256
Sales rank: 120,506
Product dimensions: 7.00(w) x 9.40(h) x 1.30(d)

About the Author

Giovanna Torrico is a pastry chef and caterer.

Amelia Wasiliev comes from a long line of food lovers. As a child, her mother and grandmother instilled in her a love for all forms of cooking. She is a culinary stylist and author.

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