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Title: You and I Eat the Same: On the Countless Ways Food and Cooking Connect Us to One Another (MAD Dispatches, Volume 1), Author: Chris Ying
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You and I Eat the Same: On the…
by Chris Ying, René Redzepi, MAD
Explore Series
Paperback $19.95
Title: Yes, Chef: A Memoir, Author: Marcus Samuelsson
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Yes, Chef: A Memoir
by Marcus Samuelsson, Veronica Chambers
Paperback $20.00
Title: Why Calories Count: From Science to Politics, Author: Marion Nestle
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Why Calories Count: From…
by Marion Nestle, Malden Nesheim
#33 in Series
Paperback $24.95
Title: White Burgers, Black Cash: Fast Food from Black Exclusion to Exploitation, Author: Naa Oyo A. Kwate
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White Burgers, Black Cash:…
by Naa Oyo A. Kwate
Paperback $24.95
Title: What to Eat, Author: Marion Nestle
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What to Eat
by Marion Nestle
Paperback $18.00
Title: What a Mushroom Lives For: Matsutake and the Worlds They Make, Author: Michael J. Hathaway
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What a Mushroom Lives For:…
by Michael J. Hathaway
Paperback $19.95
Title: Vines in a Cold Climate: The People Behind the English Wine Revolution, Author: Henry Jeffreys
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Vines in a Cold Climate: The…
by Henry Jeffreys
Paperback $17.99
Title: Union Square Cafe Cookbook: 160 Favorite Recipes from New York's Acclaimed Restaurant, Author: Danny Meyer
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Union Square Cafe Cookbook:…
by Danny Meyer
Paperback $24.99
Title: Tomatoland: How Modern Industrial Agriculture Destroyed Our Most Alluring Fruit, Author: Barry Estabrook
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Tomatoland: How Modern…
by Barry Estabrook
Paperback $15.99
Title: To Fall in Love, Drink This: A Wine Writer's Memoir, Author: Alice Feiring
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To Fall in Love, Drink This: A…
by Alice Feiring
Paperback $17.00
Title: To Cork or Not To Cork: Tradition, Romance, Science, and the Battle for the Wine Bottle, Author: George M. Taber
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To Cork or Not To Cork:…
by George M. Taber
Paperback $17.00
Title: To Boldly Grow: Finding Joy, Adventure, and Dinner in Your Own Backyard, Author: Tamar Haspel
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To Boldly Grow: Finding Joy,…
by Tamar Haspel
Paperback $24.00
Title: The Third Plate: Field Notes on the Future of Food, Author: Dan Barber
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The Third Plate: Field Notes…
by Dan Barber
Paperback $19.00
Title: The Soul of a Chef: The Journey toward Perfection, Author: Michael Ruhlman
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The Soul of a Chef: The…
by Michael Ruhlman
Paperback $19.00
Title: The Silver Palate Good Times Cookbook, Author: Sheila Lukins
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The Silver Palate Good Times…
by Sheila Lukins, Julee Rosso, Sarah Leah Chase
Paperback $24.99
Title: The Rituals of Dinner: The Origins, Evolution, Eccentricities, and Meaning of Table Manners, Author: Margaret Visser
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The Rituals of Dinner: The…
by Margaret Visser
Paperback $24.00
Title: The Planter of Modern Life: How an Ohio Farm Boy Conquered Literary Paris, Fed the Lost Generation, and Sowed the Seeds of the Organic Food Movement, Author: Stephen Heyman
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The Planter of Modern Life:…
by Stephen Heyman
Paperback $17.95
Title: The Perfect Meal: In Search of the Lost Tastes of France, Author: John Baxter
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The Perfect Meal: In Search of…
by John Baxter
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Paperback $14.99
Title: The Omnivore's Dilemma: A Natural History of Four Meals, Author: Michael Pollan
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The Omnivore's Dilemma: A…
by Michael Pollan
Paperback $19.00
Title: The Modern Vegetarian Kitchen, Author: Peter Berley
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The Modern Vegetarian Kitchen
by Peter Berley
Paperback $24.99

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