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Title: The Truth About Heart Disease: How to Prevent Coronary Heart Disease and Personalize Your Treatment with Nutrition, Nutritional Supplements, Exercise and Lifestyle Tailored to Your Genetics, Author: Mark Houston
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The Truth About Heart Disease:…
by Mark Houston
Paperback $59.95
Title: Nutritional Oncology: Nutrition in Cancer Prevention, Treatment, and Survivorship, Author: David Heber
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Nutritional Oncology:…
by David Heber (Editor), Zhaoping Li (Editor), Vay Liang (Editor)
Paperback $99.99
Title: Paleo Principles: The Science Behind the Paleo Template, Step-by-Step Guides, Meal Plans, and 200 + Healthy & Delicious Recipes for Real Life, Author: Sarah Ballantyne
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Paleo Principles: The Science…
by Sarah Ballantyne
Hardcover $59.95
Title: Eat to Beat Disease: The New Science of How Your Body Can Heal Itself, Author: William W. Li MD
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Eat to Beat Disease: The New…
by William W. Li MD
Large Print $51.00
Title: Pediatric Nutrition for Dietitians, Author: Praveen S. Goday
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Pediatric Nutrition for…
by Praveen S. Goday (Editor), Cassandra Walia (Editor)
Paperback $99.99
Title: Motivational Interviewing in Nutrition and Fitness, Author: Dawn Clifford PhD
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Motivational Interviewing in…
by Dawn Clifford PhD, Laura Curtis MS Rd
Explore Series
Hardcover $83.00
Title: An Introduction to Concepts of Nutrition: Facilitator's Handbook: A Facilitated Coursebook Designed for Further Education and Entry Level Higher Education / Adult and Community Learning, Author: Anja Morris-Paxton
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An Introduction to Concepts of…
by Anja Morris-Paxton
Paperback $68.95
Title: Antioxidants and Functional Foods for Neurodegenerative Disorders: Uses in Prevention and Therapy, Author: Abhai Kumar
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Antioxidants and Functional…
by Abhai Kumar (Editor), Debasis Bagchi (Editor)
Paperback $115.00
Title: Obesity Prevention and Treatment: A Practical Guide, Author: James M. Rippe
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Obesity Prevention and…
by James M. Rippe (Editor), John P. Foreyt (Editor)
Explore Series
Paperback $59.95
Title: Cooking as a Chemical Reaction: Culinary Science with Experiments / Edition 2, Author: Z. Sibel Ozilgen
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Cooking as a Chemical Reaction…
by Z. Sibel Ozilgen
Hardcover $115.00
Title: The Psychology of Nutrition, Author: David Booth
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The Psychology of Nutrition
by David Booth
Explore Series
Paperback $51.99
Title: Agricultural Procedures, Pathogen Interactions and Health Effects, Author: Eric D. Aubé
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Agricultural Procedures,…
by Eric D. Aubé, Frederick H. Poole (Editor)
Explore Series
Hardcover $115.00
Title: Fat, Author: Deborah Lupton
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Fat
by Deborah Lupton
Paperback $51.99
Title: Food and Nutritional Toxicology / Edition 1, Author: Stanley T. Omaye
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Food and Nutritional…
by Stanley T. Omaye
Hardcover $230.00
Title: Nutrigenomics and Nutraceuticals: Clinical Relevance and Disease Prevention / Edition 1, Author: Yashwant V. Pathak
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Nutrigenomics and…
by Yashwant V. Pathak, Ali M. Ardekani
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Hardcover $240.00
Title: Omega-3 Fatty Acids and the DHA Principle / Edition 1, Author: Raymond C. Valentine
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Omega-3 Fatty Acids and the…
by Raymond C. Valentine, David L. Valentine
Paperback $77.99
Title: The Genius Life: Heal Your Mind, Strengthen Your Body, and Become Extraordinary, Author: Max Lugavere
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The Genius Life: Heal Your…
by Max Lugavere (Read by)
Audio CD $59.99
Title: Beneficial Effects of Fish Oil on Human Brain / Edition 1, Author: Akhlaq A. Farooqui
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Beneficial Effects of Fish Oil…
by Akhlaq A. Farooqui
Hardcover $299.99
Title: Resistant Starch: Sources, Applications and Health Benefits / Edition 1, Author: Yong-Cheng Shi
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Resistant Starch: Sources,…
by Yong-Cheng Shi, Clodualdo C. Maningat
Explore Series
Hardcover $238.95
Title: Tomatoes and Tomato Products: Nutritional, Medicinal and Therapeutic Properties / Edition 1, Author: V R Preedy
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Tomatoes and Tomato Products:…
by V R Preedy, Ronald R. Watson
Paperback $77.99

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