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Title: Cooking and the Crown: Royal Recipes from Queen Victoria to King Charles III [A Cookbook], Author: Tom Parker Bowles Pre-Order Now
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Cooking and the Crown: Royal…
by Tom Parker Bowles
eBook $14.99
Title: Outlander Cocktails: The Official Drinks Guide Inspired by the Series, Author: James Shy Freeman Pre-Order Now
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Outlander Cocktails: The…
by James Shy Freeman, Diana Gabaldon (Foreword by), Rebeccah Marsters
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eBook $14.99
Title: When Southern Women Cook: History, Lore, and 300 Recipes from Every Corner of the American South, Author: America's Test Kitchen Pre-Order Now
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When Southern Women Cook:…
by America's Test Kitchen, Toni Tipton-Martin (Foreword by)
eBook $24.99
Title: Sourdough Culture: A History of Bread Making from Ancient to Modern Bakers, Author: Eric Pallant
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Sourdough Culture: A History…
by Eric Pallant, Peter Reinhart (Foreword by)
eBook $1.99 $28.99 Current price is $1.99, Original price is $28.99.
Title: The Essential New York Times Cookbook: The Recipes of Record (10th Anniversary Edition), Author: Amanda Hesser
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The Essential New York Times…
by Amanda Hesser
eBook $31.49 $54.23 Current price is $31.49, Original price is $54.23.
Title: Salt: A World History, Author: Mark Kurlansky
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Salt: A World History
by Mark Kurlansky
eBook $11.99
Title: The Restaurant: A 2,000-Year History of Dining Out, Author: William Sitwell
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The Restaurant: A 2,000-Year…
by William Sitwell
eBook $9.99 $17.99 Current price is $9.99, Original price is $17.99.
Title: The Irish Pub Cookbook, Author: Margaret M. Johnson
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The Irish Pub Cookbook
by Margaret M. Johnson, Leigh Beisch (Photographer)
eBook $9.99 $17.99 Current price is $9.99, Original price is $17.99.
Title: The Ins-N-Outs of In-N-Out Burger: The Inside Story of California's First Drive-Through and How it Became a Beloved Cultural Icon, Author: Lynsi Snyder
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The Ins-N-Outs of In-N-Out…
by Lynsi Snyder
eBook $14.99
Title: A History of the World in 6 Glasses, Author: Tom Standage
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A History of the World in 6…
by Tom Standage
eBook $10.99 $14.40 Current price is $10.99, Original price is $14.40.
Title: Raw Dog: The Naked Truth About Hot Dogs, Author: Jamie Loftus
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Raw Dog: The Naked Truth About…
by Jamie Loftus
eBook $13.99
Title: The Core of an Onion: Peeling the Rarest Common Food-Featuring More Than 100 Historical Recipes, Author: Mark Kurlansky
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The Core of an Onion: Peeling…
by Mark Kurlansky
eBook $14.99 $19.60 Current price is $14.99, Original price is $19.60.
Title: Wine and War: The French, the Nazis, and the Battle for France's Greatest Treasure, Author: Donald Kladstrup
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Wine and War: The French, the…
by Donald Kladstrup, Petie Kladstrup
eBook $8.99
Title: Milk: A Local and Global History, Author: Deborah Valenze
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Milk: A Local and Global…
by Deborah Valenze
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Judgment of Paris: California vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine, Author: George M. Taber
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Judgment of Paris: California…
by George M. Taber
eBook $12.99
Title: Dinner with the President: Food, Politics, and a History of Breaking Bread at the White House, Author: Alex Prud'homme
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Dinner with the President:…
by Alex Prud'homme
eBook $10.99
Title: Fishing: How the Sea Fed Civilization, Author: Brian Fagan
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Fishing: How the Sea Fed…
by Brian Fagan
eBook $13.49 $17.99 Current price is $13.49, Original price is $17.99.
Title: Red Meat Republic: A Hoof-to-Table History of How Beef Changed America, Author: Joshua Specht
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Red Meat Republic: A…
by Joshua Specht
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eBook $14.49 $18.95 Current price is $14.49, Original price is $18.95.
Title: Tasting History: Explore the Past through 4,000 Years of Recipes (A Cookbook), Author: Max Miller
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Tasting History: Explore the…
by Max Miller, Ann Volkwein
eBook $14.99
Title: Hog and Hominy: Soul Food from Africa to America, Author: Frederick Douglass Opie
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Hog and Hominy: Soul Food from…
by Frederick Douglass Opie
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eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.

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