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Title: JoyFull: Cook Effortlessly, Eat Freely, Live Radiantly (A Cookbook), Author: Radhi Devlukia-Shetty
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JoyFull: Cook Effortlessly,…
by Radhi Devlukia-Shetty
Hardcover $35.00
Title: Nosh: Plant-Forward Recipes Celebrating Modern Jewish Cuisine, Author: Micah Siva
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Nosh: Plant-Forward Recipes…
by Micah Siva, Adeena Sussman (Foreword by)
Hardcover $35.00
Title: Islas: A Celebration of Tropical Cooking-125 Recipes from the Indian, Atlantic, and Pacific Ocean Islands, Author: Von Diaz
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Islas: A Celebration of…
by Von Diaz
Hardcover $35.00
Title: Zaytinya: Delicious Mediterranean Dishes from Greece, Turkey, and Lebanon, Author: José Andrés
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Zaytinya: Delicious…
by José Andrés
Hardcover $45.00
Title: The Vegetable Eater: The New Playbook for Cooking Vegetarian, Author: Cara Mangini
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The Vegetable Eater: The New…
by Cara Mangini
Hardcover $35.00
Title: Barons: Money, Power, and the Corruption of America's Food Industry, Author: Austin Frerick
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Barons: Money, Power, and the…
by Austin Frerick, Eric Schlosser (Foreword by)
Hardcover $32.00
Title: Bourbon Land: A Spirited Love Letter to My Old Kentucky Whiskey, with 50 recipes, Author: Edward Lee
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Bourbon Land: A Spirited Love…
by Edward Lee
Hardcover $30.00
Title: The Side Gardener: Recipes & Notes from My Garden, Author: Rosie Daykin
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The Side Gardener: Recipes &…
by Rosie Daykin
Hardcover $40.00
Title: Koreaworld: A Cookbook, Author: Deuki Hong
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Koreaworld: A Cookbook
by Deuki Hong, Matt Rodbard
Hardcover $35.00
Title: Sparkling: Champagne and Sparkling Cocktails for Any Occasion - A Cocktail Book, Author: Elva Ramirez
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Sparkling: Champagne and…
by Elva Ramirez
Hardcover $20.00
Title: Chop Fry Watch Learn: Fu Pei-mei and the Making of Modern Chinese Food, Author: Michelle T. King
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Chop Fry Watch Learn: Fu…
by Michelle T. King
Hardcover $29.99
Title: Big Night: Dinners, Parties & Dinner Parties - A Cookbook, Author: Katherine Lewin
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Big Night: Dinners, Parties &…
by Katherine Lewin
Hardcover $35.00
Title: Mushroom Gastronomy: The Art of Cooking with Mushrooms, Author: Krista Towns
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Mushroom Gastronomy: The Art…
by Krista Towns
Hardcover $35.00
Title: Dolci!: American Baking with an Italian Accent: A Baking Cookbook, Author: Renato Poliafito
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Dolci!: American Baking with…
by Renato Poliafito, Casey Elsass
Hardcover $38.00
Title: The Oyster Book: A Chronicle of the World's Most Fascinating Shellfish-Past, Present, and Future, Author: Dan Martino
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The Oyster Book: A Chronicle…
by Dan Martino
Hardcover $30.00
Title: French Charcuterie at Home: Terrines, Rillettes, Saucisses, & Patés En Croûte, Author: Gilles Vérot
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French Charcuterie at Home:…
by Gilles Vérot, Daniel Boulud (Foreword by), Nicolas Vérot
Hardcover $45.00
Title: Di An: The Salty, Sour, Sweet and Spicy Flavors of Vietnamese Cooking with TwayDaBae (A Cookbook), Author: Tue Nguyen
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Di An: The Salty, Sour, Sweet…
by Tue Nguyen
Hardcover $35.00
Title: Convivir: Modern Mexican Cuisine in California's Wine Country, Author: Rogelio Garcia
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Convivir: Modern Mexican…
by Rogelio Garcia, Andréa Lawson Gray, John Troxell (Photographer)
Hardcover $50.00
Title: Bayou: Feasting Through the Seasons of a Cajun Life, Author: Melissa M. Martin
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Bayou: Feasting Through the…
by Melissa M. Martin
Hardcover $35.00
Title: Chinese Enough: Homestyle Recipes for Noodles, Dumplings, Stir-Fries, and More, Author: Kristina Cho
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Chinese Enough: Homestyle…
by Kristina Cho
Hardcover $35.00

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