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Title: One Souffle at a Time: A Memoir of Food and France, Author: Anne Willan
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One Souffle at a Time: A…
by Anne Willan, Amy Friedman
eBook $17.99
Title: The Food of Southern Italy, Author: Carlo Middione
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The Food of Southern Italy
by Carlo Middione, Angelo Pellegrini (Foreword by)
eBook $19.99
Title: Unforgettable: The Bold Flavors of Paula Wolfert's Renegade Life, Author: Emily Kaiser Thelin
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Unforgettable: The Bold…
by Emily Kaiser Thelin, Andrea Nguyen (Editor)
eBook $25.99
Title: Bistro Cooking, Author: Patricia Wells
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Bistro Cooking
by Patricia Wells
eBook $20.99
Title: Silver Palate Good Times Cookbook, Author: Sheila Lukins
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Silver Palate Good Times…
by Sheila Lukins, Julee Rosso
eBook $23.99
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Bitters: A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas
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Bitters: A Spirited History of…
by Brad Thomas Parsons
Narrated by  Tom Beyer
Audiobook (Unabridged) $19.99
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Title: At Home in the Whole Food Kitchen: Celebrating the Art of Eating Well, Author: Amy Chaplin
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At Home in the Whole Food…
by Amy Chaplin, Johnny Miller (Photographer)
Hardcover $45.00
Title: Mr. Wilkinson's Vegetables: A Cookbook to Celebrate the Garden, Author: Matt Wilkinson
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Mr. Wilkinson's Vegetables: A…
by Matt Wilkinson
eBook $17.99
Title: Eating on the Wild Side: The Missing Link to Optimum Health, Author: Jo Robinson
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Eating on the Wild Side: The…
by Jo Robinson
eBook $17.99
Title: American Wasteland: How America Throws Away Nearly Half of Its Food (and What We Can Do About It), Author: Jonathan Bloom
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American Wasteland: How…
by Jonathan Bloom
eBook $17.99
Title: Scraps, Wilt & Weeds: Turning Wasted Food into Plenty, Author: Mads Refslund
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Scraps, Wilt & Weeds: Turning…
by Mads Refslund, Tama Matsuoka Wong
eBook $25.99
Title: Bobby Flay's Bold American Food: More Than 200 Revolutionary Recipes, Author: Bobby Flay
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Bobby Flay's Bold American…
by Bobby Flay, Joan Schwartz
eBook $29.99
Title: China Moon Cookbook, Author: Barbara Tropp
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China Moon Cookbook
by Barbara Tropp, Sandra Bruce (Illustrator)
eBook $17.99
Title: The Drunken Botanist: The Plants That Create the World's Great Drinks, Author: Amy Stewart
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The Drunken Botanist: The…
by Amy Stewart
eBook $19.99
Title: (Serious) New Cook: Recipes, Tips, and Techniques, Author: Leah Su Quiroga
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(Serious) New Cook: Recipes,…
by Leah Su Quiroga, Cammie Kim Lin, Cal Peternell (Foreword by)
Hardcover $14.98
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Julia Child: A Life
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Julia Child: A Life
by Laura Shapiro
Narrated by  Julia Prud'homme
Audiobook (Unabridged) $29.95
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SIGNED EDITION
Title: The Food Lab: Better Home Cooking Through Science, Author: J. Kenji López-Alt
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The Food Lab: Better Home…
by J. Kenji López-Alt
Signed Book $49.95
Title: Sweet Land of Liberty: A History of America in 11 Pies, Author: Rossi Anastopoulo
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Sweet Land of Liberty: A…
by Rossi Anastopoulo
Paperback $18.00
Title: Deep Run Roots: Stories and Recipes from My Corner of the South, Author: Vivian Howard
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Deep Run Roots: Stories and…
by Vivian Howard
eBook $17.99
Title: Fast Food, Good Food: More Than 150 Quick and Easy Ways to Put Healthy, Delicious Food on the Table, Author: Andrew Weil
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Fast Food, Good Food: More…
by Andrew Weil
eBook $17.99

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