Title: Jikoni: Proudly Inauthentic Recipes from an Immigrant Kitchen, Author: Ravinder Bhogal
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Mango and Peppercorns: A Memoir of Food, an Unlikely Family, and the American Dream
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Title: The Baking Bible, Author: Rose Levy Beranbaum
Title: Unforgettable: The Bold Flavors of Paula Wolfert's Renegade Life, Author: Emily Kaiser Thelin
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The Table Comes First: Family, France, and the Meaning of Food
by Adam Gopnik
Narrated by  Adam Gopnik
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Title: American Sfoglino: A Master Class in Handmade Pasta, Author: Evan Funke
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