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Title: The Advanced Professional Pastry Chef, Author: Bo Friberg
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The Advanced Professional…
by Bo Friberg, Amy Kemp Friberg (Editor)
Hardcover $72.95
Title: Cooking by Hand: A Cookbook, Author: Paul Bertolli
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Cooking by Hand: A Cookbook
by Paul Bertolli
Hardcover $40.00
Title: The Balthazar Cookbook, Author: Keith McNally
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The Balthazar Cookbook
by Keith McNally, Riad Nasr, Lee Hanson, Robert Hughes (Foreword by)
Hardcover $40.00