Title: Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering, Author: Adam Danforth
Title: Citizen Farmers: The Biodynamic Way to Grow Healthy Food, Build Thriving Communities, and Give Back to the Earth, Author: Daron Joffe
Title: Sunset The Great Outdoors Cookbook: Adventures in Cooking Under the Open Sky, Author: Sunset Magazine
Title: Proof: The Science of Booze, Author: Adam Rogers
Title: Good and Cheap: Eat Well on $4/Day, Author: Leanne Brown
Title: The Tutka Bay Lodge Cookbook: Coastal Cuisine from the Wilds of Alaska, Author: Kirsten Dixon
Title: In Search of the Perfect Loaf: A Home Baker's Odyssey, Author: Samuel Fromartz