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Title: A Sense of Place: A journey around Scotland's whisky: (Limited Edition), Author: Dave Broom
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A Sense of Place: A journey…
by Dave Broom
Hardcover $260.00
Title: An Affair with a House (Collector's Edition), Author: Bunny Williams
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An Affair with a House…
by Bunny Williams
Hardcover $80.00
Title: Beer Terroir: Place and Taste in the Pre-Prohibition Rocky Mountain West, Author: Braden Neihart
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Beer Terroir: Place and Taste…
by Braden Neihart
Hardcover $75.00
Title: BiBi The Cookbook: Stories from my Bibi, Author: Chet Sharma
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BiBi The Cookbook: Stories…
by Chet Sharma
Hardcover $64.95
Title: Cocktail Services Company: Advertising, Creative Strategy, Author: Kid Saints Style
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Cocktail Services Company:…
by Kid Saints Style
eBook $149.99
Title: Cocktail Services Company: Creative Marketing Strategy, Social Media Strategy, Author: Kid Saints Style
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Cocktail Services Company:…
by Kid Saints Style
eBook $149.99
Title: Culinary Math, Author: Linda Blocker
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Culinary Math
by Linda Blocker
Paperback $62.75
Title: Desserts Brand: Creative Marketing Strategy, New Promotion, Author: Kid Saints Style
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Desserts Brand: Creative…
by Kid Saints Style
eBook $199.99
Title: Diabetes: Bioregenerative Medicine with Stem Cell Therapy, Author: Mike K. S. Chan
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Diabetes: Bioregenerative…
by Mike K. S. Chan, Yuriy Nalapko, Svetlana Yartseva
eBook $55.00
Title: Easy Recipes For Students: The Best Basic Recipes for University Survival, Author: Danielle Berry
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Easy Recipes For Students: The…
by Danielle Berry
Paperback $64.99
Title: EVERYTHING IS SOUP: Sicilian Wisdom, Nourishment and Recipes for a Delicious Life, Author: Melanie Lutz
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EVERYTHING IS SOUP: Sicilian…
by Melanie Lutz
Hardcover $55.05
Title: Flavoring and Seasoning: Dashi, Umami, and Fermented Foods, Author: Japanese Culinary Academy
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Flavoring and Seasoning: Dashi…
by Japanese Culinary Academy, Yoshihiro Murata (Preface by), Masashi Kuma (Photographer), Shuichi Yamagata (Photographer), Akira Saito (Photographer)
#2 in Series
Hardcover $75.00
Title: INTRODUCTION TO JAPANESE CUISINE: Nature, History and Culture, Author: Japanese Culinary Academy
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INTRODUCTION TO JAPANESE…
by Japanese Culinary Academy, Yoshihiro Murata (Preface by), Masashi Kuma (Photographer), Shuichi Yamagata (Photographer), Haruo Nakano (Photographer)
#1 in Series
Hardcover $75.00
Title: Italian Gathering Table: Authentic Italian Secrets, Author: Alyssa Chance Zanni
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Italian Gathering Table:…
by Alyssa Chance Zanni
Hardcover $56.00
Title: Italopunk: 145 Recipes to Shock Your Nonna (Italian Cookbook), Author: Vanja van der Leeden
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Italopunk: 145 Recipes to…
by Vanja van der Leeden
Hardcover $55.00
Title: MeatEater Cookbooks Box Set: The MeatEater Fish and Game Cookbook, The MeatEater Outdoor Cookbook, Author: Steven Rinella
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MeatEater Cookbooks Box Set:…
by Steven Rinella
Paperback $55.00
Title: Mukoita I, Cutting Techniques: Fish, Author: Japanese Culinary Academy
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Mukoita I, Cutting Techniques:…
by Japanese Culinary Academy, Yoshihiro Murata (Preface by), Akira Saito (Photographer), Shuichi Yamagata (Photographer), Masashi Kuma (Photographer)
#3 in Series
Hardcover $75.00
Title: Mukoita II, Cutting Techniques: Seafood, Poultry, and Vegetables, Author: Japanese Culinary Academy
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Mukoita II, Cutting Techniques…
by Japanese Culinary Academy, Yoshihiro Murata (Preface by), Akira Saito (Photographer), Shuichi Yamagata (Photographer)
#4 in Series
Hardcover $75.00
Title: Obesity and Metabolic Syndrome: Bioregenerative Medicine with Stem Cell Therapy, Author: Yuriy Nalapko
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Obesity and Metabolic Syndrome…
by Yuriy Nalapko, Svetlana Yartseva, Mike K. S. Chan
eBook $80.00
Title: Poutine Nation: Lessons from the Unglamorous Rise of a Canadian Culinary Icon, Author: Sylvain Charlebois
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Poutine Nation: Lessons from…
by Sylvain Charlebois
eBook $120.00

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