Title: A Consumer's Dictionary of Food Additives: Descriptions in Plain English of More Than 12,000 Ingredients Both Harmful and Desirable Found in Foods, Author: Ruth Winter
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Title: A Year with Six Sisters' Stuff: 52 Menu Plans, Recipes, and Ideas to Bring Families Together, Author: Six Sisters' Stuff
Title: Amazing Recipe Makeovers: 200 Classic Dishes at 1/2 the Fat, Calories, Salt, or Sugar, Author: Cooking Light
Title: American Advertising Cookbooks: How Corporations Taught Us to Love Bananas, Spam, and Jell-O, Author: Christina Ward
Title: Anti-Inflammatory Plan: How to Reduce Inflammation to Live a Long, Healthy Life, Author: Anoushka Davy
Title: Appetite for Profit: How the Food Industry Undermines Our Health and How to Fight Back, Author: Michele Simon
Title: Beach Bum Berry Remixed, Author: Jeff Berry
Title: Beachbum Berry's Sippin' Safari, Author: Jeff Berry
Title: Betty Crocker's Good and Easy Cook Book, Author: Betty Crocker
Title: Bone-Strength Plan: How to Increase Bone Health to Live a Long, Active Life, Author: Jo Travers
Title: Catching Fire: How Cooking Made Us Human, Author: Richard Wrangham
Title: Consider the Fork: A History of How We Cook and Eat, Author: Bee Wilson
Title: Cooking from Scratch for Teens: Make Your Own Healthy & Delicious Food, Author: Lisa Burns
Title: Cooking Light Dinnertime Survival Guide: Feed Your Family. Save Your Sanity., Author: Sally Kuzemchak
Title: Cooking Light Pick Fresh Cookbook: Creating irresistible dishes from the best seasonal produce, Author: Cooking Light
Title: Cooking Light Slow-Cooker Tonight!: 140 delicious weeknight recipes that practically cook themselves, Author: Cooking Light
Title: Cooking Light The Gluten-Free Cookbook: Simple Food Solutions for Everyday Meals, Author: Cooking Light
Title: Culinary Arts: A Practical Career Guide, Author: Tracy Brown Hamilton
Title: Culinary Colonialism, Caribbean Cookbooks, and Recipes for National Independence, Author: Keja L. Valens

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