Title: Wildcrafted Seeds and Grains: An Introduction to Extracting, Preparing, Storing, and Cooking with Common Wild Varieties, Author: Pascal Baudar
Title: We Cook Plants: For people. For the planet. With joy., Author: Sarah Bentley
Title: Veggies for Breakfast: 100 Delicious Plant-Focused Recipes for Healthier Mornings, Author: Willi Galloway
Title: Vegetable Diet: As Sanctioned by Medical Men, and by Experience in All Ages, Author: William Alcott
Title: Tomatoes: More than 75 recipes celebrating the tastiness of tomatoes, Author: Jenny Linford
Title: Toast: 80 Delicious Recipes for Toast With a Twist, Author: Katie Marshall
Title: Thirty-Six Years an Ice Cream Maker: Receipts and Pointers, Author: Val Miller
Title: The Weed Gummies Cookbook: Recipes for Cannabis Candies, THC and CBD Edibles, and More, Author: Monica Lo
Title: The Vegan Creamery: Plant-Based Cheese, Milk, Ice Cream, and More (A Cookbook), Author: Miyoko Schinner
Title: The Unprocessed Plate: Simple, Flavorful UPF-free Recipes to Transform Your Life, Author: Rhiannon Lambert
Title: The Ultimate Guide to Easy Plant-Based Cooking for One (or Two): Nourishing Anti-Inflammatory Recipes, Author: Michelle De La Mora
Title: The Science of Flavor: Unlock the Secrets of Flavorful Cooking, Author: Stuart Farrimond
Title: The Plant-Based Weight Loss Solution: A 28-Day Plan and Cookbook to Lose Weight the Healthy Way, Author: Marina Savelyeva
Title: The Pasta Book: Recipes, Techniques, Inspiration, Author: Marc Vetri
Title: The New Lasagna Cookbook: A Crowd-Pleasing Collection of Recipes from Around the World for the Perfect One-Dish Meal, Author: Maria Bruscino Sanchez
Title: The Modern Huntsman Cookbook: Recipes and Stories Earned in Wild Places, Author: The Editors of Modern Huntsman Magazine
Title: The Leafy Greens Cookbook: 100 Creative, Flavorful Recipes Starring Super-Healthy Kale, Chard, Spinach, Bok Choy, Collards and More!, Author: Kathryn Anible
Title: The Korean Vegan: Homemade: Recipes and Stories from My Kitchen, Author: Joanne Lee Molinaro
Title: The Kimbap Cookbook: 50+ Delicious and Beginner-Friendly Recipes for Rolls, Rice Balls, and More Convenience Store-Style Snacks, Author: Seung-Ju Choi
Title: The Happy Cookbook: 130 Wholefood Recipes for Health, Wellness, and a Little Extra Sparkle, Author: Lola Berry

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