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Title: A History of the World in 6 Glasses, Author: Tom Standage
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A History of the World in 6…
by Tom Standage
Paperback $18.00
Title: Tasting History: Explore the Past through 4,000 Years of Recipes (A Cookbook), Author: Max Miller
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Tasting History: Explore the…
by Max Miller, Ann Volkwein
Hardcover $30.00
Title: How Not to Die: Discover the Foods Scientifically Proven to Prevent and Reverse Disease, Author: Michael Greger M.D. FACLM
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How Not to Die: Discover the…
by Michael Greger M.D. FACLM, Gene Stone
Hardcover $35.99
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Title: Cooking and the Crown: Royal Recipes from Queen Victoria to King Charles III [A Cookbook], Author: Tom Parker Bowles
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Cooking and the Crown: Royal…
by Tom Parker Bowles
Hardcover $35.00
Title: Salt: A World History, Author: Mark Kurlansky
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Salt: A World History
by Mark Kurlansky
Paperback $19.00
Title: Fast Food Nation: The Dark Side of the All-American Meal, Author: Eric Schlosser
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Fast Food Nation: The Dark…
by Eric Schlosser
Paperback $18.99
Title: Tequila Mockingbird (10th Anniversary Expanded Edition): Cocktails with a Literary Twist, Author: Tim Federle
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Tequila Mockingbird (10th…
by Tim Federle, Lauren Mortimer (Illustrator)
Hardcover $17.00
Title: The Omnivore's Dilemma: A Natural History of Four Meals, Author: Michael Pollan
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The Omnivore's Dilemma: A…
by Michael Pollan
Paperback $19.00
Title: Dark Calories: How Vegetable Oils Destroy Our Health and How We Can Get It Back, Author: Catherine Shanahan MD
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Dark Calories: How Vegetable…
by Catherine Shanahan MD
Hardcover $32.00
Title: The Secret Life of Groceries: The Dark Miracle of the American Supermarket, Author: Benjamin Lorr
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The Secret Life of Groceries:…
by Benjamin Lorr
Paperback $19.00
NEW RELEASE
Title: Wild Chocolate: Across the Americas in Search of Cacao's Soul, Author: Rowan Jacobsen
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Wild Chocolate: Across the…
by Rowan Jacobsen
Hardcover $28.99
Title: The China Study: Revised and Expanded Edition: The Most Comprehensive Study of Nutrition Ever Conducted and the Startling Implications for Diet, Weight Loss, and Long-Term Health, Author: T. Colin Campbell
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The China Study: Revised and…
by T. Colin Campbell, Thomas M. Campbell II
Paperback $19.95
Title: The Big Oyster: History on the Half Shell, Author: Mark Kurlansky
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The Big Oyster: History on the…
by Mark Kurlansky
Paperback $20.00
Title: The Omnivore's Dilemma (Young Readers Edition): The Secrets behind What You Eat, Author: Michael Pollan
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The Omnivore's Dilemma (Young…
by Michael Pollan
Paperback $10.99
Title: The Essential New York Times Cookbook: The Recipes of Record, Author: Amanda Hesser
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The Essential New York Times…
by Amanda Hesser
Hardcover $55.00
Title: Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki, Author: Martin Cate
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Smuggler's Cove: Exotic…
by Martin Cate, Rebecca Cate
Hardcover $30.00
Title: An Edible History of Humanity, Author: Tom Standage
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An Edible History of Humanity
by Tom Standage
Paperback $18.99
Title: Animal, Vegetable, Miracle: A Year of Food Life (Tenth Anniversary Edition), Author: Barbara Kingsolver
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Animal, Vegetable, Miracle: A…
by Barbara Kingsolver, Camille Kingsolver, Steven L. Hopp, Lily Hopp Kingsolver
Paperback $19.99
Title: In Defense of Food: An Eater's Manifesto, Author: Michael Pollan
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In Defense of Food: An Eater's…
by Michael Pollan
Paperback $18.00
Title: Feeding You Lies: How to Unravel the Food Industry's Playbook and Reclaim Your Health, Author: Vani Hari
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Feeding You Lies: How to…
by Vani Hari
Paperback $19.99

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