Title: Alternative Agriculture: A History: From the Black Death to the Present Day, Author: Joan Thirsk
Title: Birds, Scythes and Combines: A History of Birds and Agricultural Change, Author: Michael Shrubb
Title: The West Indies Before and Since Slave Emancipation: Comprising the Windward and Leeward Islands' Military Command....., Author: John Davy
Title: Four Hundred Years of Agricultural Change in the Empire State, Author: Robert W Bitz
Title: Food from dry lands: An integrated approach to planning of agricultural development, Author: Th. Alberda
Title: From the Farm to the Table: What All Americans Need to Know about Agriculture, Author: Gary Holthaus
Title: Micronutrients in Tropical Food Crop Production, Author: Paul L.G. Vlek
Title: Farmers of Forty Centuries, Author: F H King
Title: The Land That Feeds Us, Author: John Fraser Hart
Title: Tradition and Transformation in Anglo-Saxon England: Archaeology, Common Rights and Landscape, Author: Susan Oosthuizen
Title: Crisis and Opportunity: Sustainability in American Agriculture, Author: John E. Ikerd
Title: Footloose in Jacksonian America: Robert W. Scott and his Agrarian World, Author: Thomas D. Clark
Title: Agriculture in Britain and America, 1660-1820: An Annotated Bibliography of the Eighteenth-Century Literature, Author: Samuel Rogal
Title: Dry Grain Farming Families: Hausalund (Nigeria) and Karnataka (India) Compared, Author: Polly Hill
Title: In Essentials, Unity: An Economic History of the Grange Movement, Author: Jenny Bourne
Title: Decision-Making in Medieval Agriculture, Author: David Stone
Title: Agrarian Science for Sustainable Resource Management in Sub-Saharan Africa, Author: Support Africa International
Title: Farmers' Organizations, Author: Lowell K. Dyson
Title: Desert Development: Man and Technology in Sparselands, Author: Yehuda Gradus
Title: Risk Management and the Environment: Agriculture in Perspective, Author: B.A. Babcock

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