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Best Books of 2023
Title: Joshua Weissman: Texture Over Taste (B&N Exclusive Edition), Author: Joshua Weissman
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Joshua Weissman: Texture Over…
by Joshua Weissman
BN Exclusive $35.00
Title: Start Here: Instructions for Becoming a Better Cook: A Cookbook, Author: Sohla El-Waylly
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Start Here: Instructions for…
by Sohla El-Waylly, Samin Nosrat (Foreword by)
Hardcover $45.00
Title: Cook This Book: Techniques That Teach and Recipes to Repeat, Author: Molly Baz
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Cook This Book: Techniques…
by Molly Baz
Hardcover $25.99 $32.50 Current price is $25.99, Original price is $32.50.
Title: Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs, Author: Andrew Dornenburg
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Flavor Bible: The Essential…
by Andrew Dornenburg, Karen Page
Hardcover $40.99 $45.00 Current price is $40.99, Original price is $45.00.
Title: How To Cook Everything - completely Revised Twentieth Anniversary Edition: Simple Recipes for Great Food, Author: Mark Bittman
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How To Cook Everything -…
by Mark Bittman
#1 in Series
Hardcover $37.49 $45.00 Current price is $37.49, Original price is $45.00.
Title: How to Cook Everything The Basics: All You Need to Make Great Food (with 1,000 Photos), Author: Mark Bittman
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How to Cook Everything The…
by Mark Bittman
#2 in Series
Hardcover $35.99 $40.00 Current price is $35.99, Original price is $40.00.
Title: The New Cooking School Cookbook: Fundamentals, Author: America's Test Kitchen
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The New Cooking School…
by America's Test Kitchen
Hardcover $40.00 $50.00 Current price is $40.00, Original price is $50.00.
Title: How To Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition, Author: Mark Bittman
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How To Cook Everything…
by Mark Bittman
#3 in Series
Hardcover $31.49 $35.00 Current price is $31.49, Original price is $35.00.
Title: Barefoot Contessa Back to Basics: Fabulous Flavor from Simple Ingredients: A Cookbook, Author: Ina Garten
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Barefoot Contessa Back to…
by Ina Garten
Hardcover $31.49 $35.00 Current price is $31.49, Original price is $35.00.
Title: The Science of Good Cooking: Master 50 Simple Concepts to Enjoy a Lifetime of Success in the Kitchen, Author: America's Test Kitchen
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The Science of Good Cooking:…
by America's Test Kitchen (Editor)
Hardcover $35.99 $40.00 Current price is $35.99, Original price is $40.00.
Title: The Home Cook: Recipes to Know by Heart: A Cookbook, Author: Alex Guarnaschelli
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The Home Cook: Recipes to Know…
by Alex Guarnaschelli
Hardcover $31.49 $35.00 Current price is $31.49, Original price is $35.00.
Title: How To Cook Everything Fast Revised Edition: A Quick & Easy Cookbook, Author: Mark Bittman
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How To Cook Everything Fast…
by Mark Bittman
#6 in Series
Hardcover $34.99 $40.00 Current price is $34.99, Original price is $40.00.
Title: Jacques Pépin New Complete Techniques, Author: Jacques Pépin
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Jacques Pépin New Complete…
by Jacques Pépin
Hardcover $40.99 $45.00 Current price is $40.99, Original price is $45.00.
Title: The Chef Next Door: A Pro Chef's Recipes for Fun, Fearless Home Cooking, Author: Amanda Freitag
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The Chef Next Door: A Pro Chef…
by Amanda Freitag
Hardcover $37.50
Best Books of 2020
Title: This Will Make It Taste Good: A New Path to Simple Cooking (Signed Book), Author: Vivian Howard
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This Will Make It Taste Good:…
by Vivian Howard
Signed Book $35.00
Title: Forgotten Skills of Cooking: 700 Recipes Showing You Why the Time-honoured Ways Are the Best, Author: Darina Allen
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Forgotten Skills of Cooking:…
by Darina Allen
Hardcover $49.99
Title: Mastering Knife Skills: The Essential Guide to the Most Important Tools in Your Kitchen, Author: Norman Weinstein
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Mastering Knife Skills: The…
by Norman Weinstein, Mark Thomas (Photographer)
eBook $27.99 $36.99 Current price is $27.99, Original price is $36.99.
Title: Food IQ: 100 Questions, Answers, and Recipes to Raise Your Cooking Smarts, Author: Daniel Holzman
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Food IQ: 100 Questions,…
by Daniel Holzman, Matt Rodbard
Hardcover $31.50 $35.00 Current price is $31.50, Original price is $35.00.
Title: Cook's Illustrated Revolutionary Recipes: Groundbreaking Techniques. Compelling Voices. One-of-a-Kind Recipes., Author: America's Test Kitchen
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Cook's Illustrated…
by America's Test Kitchen (Editor)
Hardcover $45.00
Title: How to Cook Without a Book, Completely Updated and Revised: Recipes and Techniques Every Cook Should Know by Heart: A Cookbook, Author: Pam Anderson
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How to Cook Without a Book,…
by Pam Anderson
Hardcover $29.99

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