1 - 20 of 94 results
Title: Bread & Wine: A Love Letter to Life Around the Table with Recipes, Author: Shauna Niequist
Title: Dinner with Edward: A Story of an Unexpected Friendship, Author: Isabel Vincent
Title: Ready for Dessert: My Best Recipes, Author: David Lebovitz
Title: The Pleasures of Cooking for One, Author: Judith Jones
Title: Between Meals: An Appetite for Paris, Author: A. J. Liebling
Title: Nourished: A Memoir of Food, Faith & Enduring Love (with Recipes), Author: Lia Huber
Title: Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook, Author: Anthony Bourdain
Title: French Kids Eat Everything: How Our Family Moved to France, Cured Picky Eating, Banned Snacking, and Discovered 10 Simple Rules for Raising Happy, Healthy Eaters, Author: Karen Le Billon
Title: Nasty Bits: Collected Varietal Cuts, Usable Trim, Scraps, and Bones, Author: Anthony Bourdain
Title: How to Cook a Moose: A Culinary Memoir, Author: Kate Christensen
Title: Talking With My Mouth Full: Crab Cakes, Bundt Cakes, and Other Kitchen Stories, Author: Bonny Wolf
Title: Animal, Vegetable, Miracle: A Year of Food Life, Author: Barbara Kingsolver
Title: Hallelujah! The Welcome Table: A Lifetime of Memories with Recipes, Author: Maya Angelou
Title: Life without a Recipe, Author: Diana Abu-Jaber
Title: What I Eat: Around the World in 80 Diets, Author: Peter Menzel
Title: The Language of Baklava, Author: Diana Abu-Jaber
Title: Memoir of the Sunday Brunch, Author: Julia Pandl
Title: Making Piece: A Memoir of Love, Loss and Pie, Author: Beth M. Howard
Title: Grand Forks: A History of American Dining in 128 Reviews, Author: Marilyn Hagerty
Title: Alone in the Kitchen with an Eggplant: Confessions of Cooking for One and Dining Alone, Author: Jenni Ferrari-Adler

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