Title: The Naturally Sweet Baker: 150 Decadent Desserts Made with Honey, Maple Syrup, and Other Delicious Alternatives to Refined Sugar, Author: Carrie Davis
Title: Great Chefs, Great Chocolate: Spectacular Desserts from America's Great Chefs, Author: Julia M. Pitkin
Title: The Pie and Pastry Bible, Author: Rose Levy Beranbaum
Title: The Magnolia Bakery Cookbook: Old Fashioned Recipes from New York's Sweetest Bakery, Author: Jennifer Appel
Title: My Most Favorite Dessert Company Cookbook: Delicious Pareve Baking Recipes, Author: Doris Schechter
Title: The Baker's Manual: 150 Master Formulas for Baking / Edition 5, Author: Joseph Amendola
Title: Biscuits, Spoonbread, and Sweet Potato Pie, Author: Bill Neal
Title: More from Magnolia: Recipes from the World Famous Bakery and Allysa Torey's Home Kitchen, Author: Allysa Torey
Title: Perfect Light Desserts: Fabulous Cakes, Cookies, Pies, and More Made with Real Butter, Sugar, Flour, and Eggs, All Under 300 Calories Per Generous Serving, Author: Nick Malgieri
Title: Panna Cotta: Italy's Elegant Custard Made Easy, Author: Camilla V. Saulsbury
Title: Sweet Treats: 12 Delectable Quilts from 2 Easy Blocks, Author: Sandy Bonsib
Title: Dolce Italiano: Desserts from the Babbo Kitchen, Author: Gina DePalma
Title: Flatbreads & Flavors: A Baker's Atlas, Author: Jeffrey Alford
Title: BakeWise: The Hows and Whys of Successful Baking with over 200 Magnificent Recipes, Author: Shirley O. Corriher
Title: Organic and Chic: Cakes, Cookies, and Other Sweets That Taste as Good as They Look, Author: Sarah Magid
Title: EatingWell Comfort Foods Made Healthy: The Classic Makeover Cookbook, Author: Jessie Price
Title: The Perfect Finish: Special Desserts for Every Occasion, Author: Bill Yosses
Title: Book of Delectable Desserts, Author: Various
Title: Book of Delectable Desserts, Author: Various
Title: 250 Superb Pies and Pastries, Author: Various

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