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Title: Classic French Recipes, Author: Ginette Mathiot
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Classic French Recipes
by Ginette Mathiot, David Lebovitz, Keda Black
Hardcover $53.95 $59.95 Current price is $53.95, Original price is $59.95.
Title: Petit dictionnaire de cuisine, Author: Alexandre Dumas
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Petit dictionnaire de cuisine
by Alexandre Dumas
Paperback $109.90
Title: Petit dictionnaire de cuisine, Author: Alexandre Dumas
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Petit dictionnaire de cuisine
by Alexandre Dumas
Hardcover $129.90
Title: Paris Tartlets: An illustrated guide to the sweets and sights of Paris, Author: Riya Verma
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Paris Tartlets: An illustrated…
by Riya Verma, Livi Carlen (Illustrator)
Hardcover $65.99
Title: Gabriel Kreuther: The Spirit of Alsace, a Cookbook, Author: Gabriel Kreuther
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Gabriel Kreuther: The Spirit…
by Gabriel Kreuther, Michael Ruhlman, Evan Sung (Photographer), Jean-Georges Vongerichten (Foreword by)
Hardcover $60.00
Title: Life in a French Country House: Entertaining for All Seasons, Author: Cordelia de Castellane
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Life in a French Country House…
by Cordelia de Castellane, Matthieu Salvaing (Photographer)
Hardcover $55.00
Title: Food Cultures of France: Recipes, Customs, and Issues, Author: Maryann Tebben
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Food Cultures of France:…
by Maryann Tebben
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Hardcover $70.00
Title: Food Cultures of France: Recipes, Customs, and Issues, Author: Maryann Tebben
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Food Cultures of France:…
by Maryann Tebben
Explore Series
eBook $52.99 $70.00 Current price is $52.99, Original price is $70.00.
Best Books of 2020
Title: The French Laundry, Per Se, Author: Thomas Keller
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The French Laundry, Per Se
by Thomas Keller
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eBook $54.99
Best Books of 2020
Title: The French Laundry, Per Se, Author: Thomas Keller
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The French Laundry, Per Se
by Thomas Keller
Explore Series
Hardcover $75.00
Title: Entertaining Chic!: Modern French Recipes and Table Settings for All Occasions, Author: Claudia Taittinger
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Entertaining Chic!: Modern…
by Claudia Taittinger, Lavinia Branca Snyder, Mark Roskams (Photographer)
Hardcover $55.00
Title: La Varenne's Cookery: The French Cook; The French Pastry Chef; The French Confectioner, Author: Marion Boyars Publishers Ltd
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La Varenne's Cookery: The…
by Marion Boyars Publishers Ltd
Hardcover $80.00
Title: Eleven Madison Park: The Next Chapter, Revised and Unlimited Edition: [A Cookbook], Author: Daniel Humm
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Eleven Madison Park: The Next…
by Daniel Humm, Francesco Tonelli (Photographer), Janice Barnes (Illustrator)
Hardcover $75.00
Title: Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France, Author: François-Régis Gaudry
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Let's Eat France!: 1,250…
by François-Régis Gaudry
#1 in Series
Hardcover $60.00
Title: The Cook's Atelier: Recipes, Techniques, and Stories from Our French Cooking School, Author: Marjorie Taylor
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The Cook's Atelier: Recipes,…
by Marjorie Taylor, Kendall Smith Franchini, Anson Smart (Photographer)
Hardcover $55.00
Title: French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts, Author: FERRANDI Paris
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French Patisserie: Master…
by FERRANDI Paris, Rina Nurra (Photographer)
Hardcover $60.00
Title: The French Cook, Author: Louis Eustache Ude
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The French Cook
by Louis Eustache Ude
Explore Series
Paperback $68.99
Title: Nature's Table: Refined Recipes from an Alpine Chalet, Author: Emmanuel Renaut
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Nature's Table: Refined…
by Emmanuel Renaut, Isabelle Hintzy, Francis Hammond (Photographer)
Hardcover $60.00
Title: Daniel: My French Cuisine, Author: Daniel Boulud
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Daniel: My French Cuisine
by Daniel Boulud, Sylvie Bigar, Bill Buford (Contribution by), Thomas Schauer (Photographer)
Hardcover $60.00
Title: Macarons, Author: Pierre Hermé
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Macarons
by Pierre Hermé
Hardcover $55.00

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