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Title: Modernist Pizza, Author: Nathan Myhrvold
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Modernist Pizza
by Nathan Myhrvold, Francisco Migoya
Hardcover $425.00
Title: Pizza Business Guide, Author: Tony Erol
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Pizza Business Guide
by Tony Erol
eBook $49.99
Title: Roberta's: Still Cookin', Author: Carlo Mirarchi
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Roberta's: Still Cookin'
by Carlo Mirarchi, Brandon Hoy
Hardcover $40.00
Title: Bianco: Pizza, Pasta, and Other Food I Like, Author: Chris Bianco
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Bianco: Pizza, Pasta, and…
by Chris Bianco
Hardcover $39.99
Title: Roberta's Cookbook, Author: Carlo Mirarchi
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Roberta's Cookbook
by Carlo Mirarchi, Brandon Hoy, Chris Parachini, Katherine Wheelock
Hardcover $35.00
Title: Artisan Pizza and Flatbread in Five Minutes a Day: The Homemade Bread Revolution Continues, Author: Jeff Hertzberg M.D.
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Artisan Pizza and Flatbread in…
by Jeff Hertzberg M.D., Zoë François, Mark Luinenburg (Photographer)
Hardcover $34.99
Best Books of 2021
Title: Pizza Czar: Recipes and Know-How from a World-Traveling Pizza Chef, Author: Anthony Falco
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Pizza Czar: Recipes and…
by Anthony Falco, Evan Sung (Photographer), Molly Tavoletti (Photographer)
Hardcover $33.99 $37.50 Current price is $33.99, Original price is $37.50.
Title: We the Pizza: Slangin' Pies and Savin' Lives, Author: Muhammad Abdul-Hadi Pre-Order Now
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We the Pizza: Slangin' Pies…
by Muhammad Abdul-Hadi, Michael Carter, David Joachim (Editor)
Hardcover $32.99
Title: Kochen und backen in Perfektion mit dem Holzbackofen: Alles Gute aus dem Pizza-, Stein- und Holzbackofen: Fleisch, Gemüse, Brot & Desserts, Author: Frank Bertele
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Kochen und backen in…
by Frank Bertele, Susann Kreihe
eBook $32.99
Title: Pizza City: The Ultimate Guide to New York's Favorite Food, Author: Peter Genovese
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Pizza City: The Ultimate Guide…
by Peter Genovese
Paperback $32.95
Title: Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook], Author: Ken Forkish
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Flour Water Salt Yeast: The…
by Ken Forkish
Hardcover $31.49 $35.00 Current price is $31.49, Original price is $35.00.
Title: Pizza Alba Pezone: Receitas dos melhores pizzaiolos de Nápoles, Author: Alba Pezone
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Pizza Alba Pezone: Receitas…
by Alba Pezone, Marcia Francener (Translator), Laurence Mouton (Photographer)
eBook $30.99
Title: The Scarr's Pizza Cookbook: New York-Style Pizza for Everybody, Author: Scarr Pimentel Pre-Order Now
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The Scarr's Pizza Cookbook:…
by Scarr Pimentel
Hardcover $30.00
Title: EMILY: The Cookbook, Author: Emily Hyland
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EMILY: The Cookbook
by Emily Hyland, Matthew Hyland
Hardcover $30.00
Title: Eataly: All About Pizza, Pane & Panini: Regional Pizza, Bread & Sandwich Traditions, Author: Eataly
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Eataly: All About Pizza, Pane …
by Eataly
Explore Series
Hardcover $30.00
Title: Baking with Steel: The Revolutionary New Approach to Perfect Pizza, Bread, and More, Author: Andris Lagsdin
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Baking with Steel: The…
by Andris Lagsdin, Jessie Oleson Moore (With), J. Kenji López-Alt (Foreword by)
Hardcover $30.00
NEW RELEASE
Title: Pizza Night: Deliciously Doable Recipes for Pizza and Salad, Author: Alexandra Stafford
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Pizza Night: Deliciously…
by Alexandra Stafford
Hardcover $30.00
Title: Genuine Pizza: Better Pizza at Home, Author: Michael Schwartz
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Genuine Pizza: Better Pizza at…
by Michael Schwartz, Wolfgang Puck (Foreword by), Sidney Bensimon (Photographer), Olga Massov (Text by)
Hardcover $29.99
Title: The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More, Author: Tony Gemignani
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The Pizza Bible: The World's…
by Tony Gemignani
Hardcover $29.99
Title: My Pizza: The Easy No-Knead Way to Make Spectacular Pizza at Home: A Cookbook, Author: Jim Lahey
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My Pizza: The Easy No-Knead…
by Jim Lahey, Rick Flaste
Hardcover $29.99

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