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Title: Heat: An Amateur's Adventures as Kitchen Slave, Line Cook, Pasta-Maker, and Apprentice to a Dante-Quoting Butcher in Tuscany, Author: Bill Buford
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Heat: An Amateur's Adventures…
by Bill Buford
Paperback $19.00
Title: A Taste of Naples: Neapolitan Culture, Cuisine, and Cooking, Author: Marlena Spieler author of A Taste of Napl
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A Taste of Naples: Neapolitan…
by Marlena Spieler author of A Taste of Napl
Explore Series
Hardcover $48.00
Title: Eating My Way Through Italy: Heading Off the Main Roads to Discover the Hidden Treasures of the Italian Table, Author: Elizabeth Minchilli
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Eating My Way Through Italy:…
by Elizabeth Minchilli
Paperback $32.50
Title: How Italian Food Conquered the World, Author: John F. Mariani
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How Italian Food Conquered the…
by John F. Mariani, Lidia Matticchio Bastianich (Foreword by)
Paperback $22.99
Title: Italian Cuisine: A Cultural History / Edition 1, Author: Alberto Capatti
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Italian Cuisine: A Cultural…
by Alberto Capatti, Massimo Montanari, Aine O'Healy
Explore Series
Hardcover $42.00
Title:
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"My Way" The seafood…
by Luigi Criscuolo, Ray Saulon (Photographer)
Paperback $14.99
Title: How To Eataly: A Guide to Buying, Cooking, and Eating Italian Food, Author: Eataly
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How To Eataly: A Guide to…
by Eataly, Oscar Farinetti (Foreword by)
Hardcover $35.00
Title: Brunetti's Cookbook, Author: Roberta Pianaro
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Brunetti's Cookbook
by Roberta Pianaro, Donna Leon (Foreword by)
Hardcover $30.00
Title: Pomp and Sustenance: Twenty-Five Centuries of Sicilian Food, Author: Mary Taylor Simeti
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Pomp and Sustenance:…
by Mary Taylor Simeti
Paperback $23.95
Title: Delizia!: The Epic History of the Italians and Their Food, Author: John Dickie
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Delizia!: The Epic History of…
by John Dickie
Paperback $23.99
Title: Di Palo's Guide to the Essential Foods of Italy: 100 Years of Wisdom and Stories from Behind the Counter, Author: Lou Di Palo
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Di Palo's Guide to the…
by Lou Di Palo, Rachel Wharton, Martin Scorsese (Foreword by), Jason Epstein (Foreword by)
Hardcover $35.00
Title: Never Trust a Thin Cook and Other Lessons from Italy's Culinary Capital, Author: Eric Dregni
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Never Trust a Thin Cook and…
by Eric Dregni
Paperback $15.95
Title: A Thousand Days in Tuscany: A Bittersweet Adventure, Author: Marlena de Blasi
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A Thousand Days in Tuscany: A…
by Marlena de Blasi
Paperback $19.00
Title: Pasta, Pane, Vino: Deep Travels Through Italy's Food Culture, Author: Matt Goulding
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Pasta, Pane, Vino: Deep…
by Matt Goulding
Explore Series
Hardcover $35.00
Title: The Anthropology of Food and Body: Gender, Meaning and Power, Author: Carole M. Counihan
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The Anthropology of Food and…
by Carole M. Counihan
Paperback $71.99
Title: The Oxford Companion to Italian Food, Author: Gillian Riley
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The Oxford Companion to…
by Gillian Riley
Explore Series
Paperback $19.99
Title: How to Eat in Italy, Author: Carol Coviello-Malzone
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How to Eat in Italy
by Carol Coviello-Malzone
eBook $3.99
Title: Made in Sicily, Author: Giorgio Locatelli
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Made in Sicily
by Giorgio Locatelli
Hardcover $45.00
Title: Around the Tuscan Table: Food, Family, and Gender in Twentieth Century Florence / Edition 1, Author: Carole M. Counihan
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Around the Tuscan Table: Food,…
by Carole M. Counihan
Paperback $71.99
Title: The Art of Traveling Italy: An Insider's Guide to Traveling Fearlessly and Wisely, Author: Sandy Serio Gregory
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The Art of Traveling Italy: An…
by Sandy Serio Gregory
Paperback $49.80

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