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Title: Love What You Do: Building a Career in the Culinary Industry, Author: Hamilton; Cornelio; Papagni
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Love What You Do: Building a…
by Hamilton; Cornelio; Papagni, PhD.
eBook $2.99 $3.99 Current price is $2.99, Original price is $3.99.
Title: HueTrition, Author: Monica H. San Miguel
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HueTrition
by Monica H. San Miguel
eBook $4.99
Title: FDA Food Code 2017, Author: United States Government FDA
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FDA Food Code 2017
by United States Government FDA
eBook $5.99
Title: Culinary Careers: How to Get Your Dream Job in Food with Advice from Top Culinary Professionals, Author: Rick Smilow
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Culinary Careers: How to Get…
by Rick Smilow, Anne E. McBride
eBook $5.99
Title: On The Line, Author: Christopher Young
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On The Line
by Christopher Young
#1 in Series
eBook $5.99
Title: Meal Planner And Grocery List: Track And Plan Your Meals Weekly (Food Planner / Log / Journal) : Meal Prep And Planning Grocery, Author: Doru Patrik
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Meal Planner And Grocery List:…
by Doru Patrik
Paperback $6.49
Title: Behind the Kitchen Door, Author: Saru Jayaraman
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Behind the Kitchen Door
by Saru Jayaraman, Eric Schlosser (Foreword by)
eBook $7.99 $8.99 Current price is $7.99, Original price is $8.99.
Title: Start Your Own Specialty Food Business: Your Step-By-Step Startup Guide to Success, Author: Entrepreneur Media Inc.
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Start Your Own Specialty Food…
by Entrepreneur Media Inc., Cheryl Kimball
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eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: Start Your Own Restaurant and More: Pizzeria, Coffeehouse, Deli, Bakery, Catering Business, Author: Entrepreneur Media Inc.
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Start Your Own Restaurant and…
by Entrepreneur Media Inc., Rich Mintzer
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eBook $8.99 $9.99 Current price is $8.99, Original price is $9.99.
Title: The Complete Idiot's Guide to Success as a Chef: Turn Your Talent for Cooking into a Satisfying Career, Author: Leslie Bilderback CMB
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The Complete Idiot's Guide to…
by Leslie Bilderback CMB
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eBook $8.99
Title: STP 8-68R15-SM-TG Soldier's Manual and Training Guide MOS 68R Veterinary Food Inspection Specialist NOVEMBER 2020, Author: United States Government Us Army
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STP 8-68R15-SM-TG Soldier's…
by United States Government Us Army
eBook $9.99
Title: Tipping is Not a City in China, Author: C J Kinsley
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Tipping is Not a City in China
by C J Kinsley
eBook $9.99
Title: The Food Service Professionals Guide To: Increasing Restaurant Sales: Boost Your Profits By Selling More Appetizers, Desserts, & Side Items, Author: B J Granberg
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The Food Service Professionals…
by B J Granberg
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eBook $10.49 $12.95 Current price is $10.49, Original price is $12.95.
Title: The Food Service Professionals Guide To: Bar & Beverage Operation Bar & Beverage Operation: Ensuring Maximum Success, Author: Chris Parry
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The Food Service Professionals…
by Chris Parry
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eBook $10.49 $12.95 Current price is $10.49, Original price is $12.95.
Title: The Food Service Professional Guide to Controlling Restaurant & Food Service Labor Costs, Author: Sharon Fullen
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The Food Service Professional…
by Sharon Fullen
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eBook $10.49 $12.95 Current price is $10.49, Original price is $12.95.
Title: The Food Service Professional Guide to Controlling Liquor, Wine & Beverage Costs, Author: Elizabeth Godsmark
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The Food Service Professional…
by Elizabeth Godsmark
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eBook $10.49 $12.95 Current price is $10.49, Original price is $12.95.
Title: The Food Service Professional Guide to Controlling Restaurant & Food Service Food Costs, Author: Douglas Brown
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The Food Service Professional…
by Douglas Brown
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eBook $10.49 $12.95 Current price is $10.49, Original price is $12.95.
Title: The Food Service Professionals Guide To: Controlling Restaurant & Food Service Operating Costs, Author: Cheryl Lewis
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The Food Service Professionals…
by Cheryl Lewis
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eBook $10.49 $12.95 Current price is $10.49, Original price is $12.95.
Title: Opportunities in Culinary Careers, Author: Mary Donovan
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Opportunities in Culinary…
by Mary Donovan
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eBook $12.49 $16.20 Current price is $12.49, Original price is $16.20.
Title: Food Service Menus: Pricing and Managing the Food Service Menu for Maximun Profit (The Food Service Professional Guide to Series 13), Author: Lora Arduser
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Food Service Menus: Pricing…
by Lora Arduser, Douglas Robert Brown
#15 in Series
Paperback $12.95

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