Get the Best Gifts for Dad in Time With Store Pick-Up Shop Father's Day
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Title: The Secret Life of Groceries: The Dark Miracle of the American Supermarket, Author: Benjamin Lorr
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The Secret Life of Groceries:…
by Benjamin Lorr
eBook $4.99
Title: Food, Inc. 2: Inside the Quest for a Better Future for Food, Author: Participant
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Food, Inc. 2: Inside the Quest…
by Participant (Editor), Karl Weber (Editor)
eBook $3.99 $13.99 Current price is $3.99, Original price is $13.99.
Title: Chefs, Drugs and Rock & Roll: How Food Lovers, Free Spirits, Misfits and Wanderers Created a New American Profession, Author: Andrew Friedman
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Chefs, Drugs and Rock & Roll:…
by Andrew Friedman
eBook $2.99 $19.99 Current price is $2.99, Original price is $19.99.
Title: From Hardtack to Home Fries: An Uncommon History of American Cooks and Meals, Author: Barbara Haber
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From Hardtack to Home Fries:…
by Barbara Haber
eBook $2.99 $3.99 Current price is $2.99, Original price is $3.99.
Title: Little Chapel on the River: A Pub, a Town and the Search for What Matters Most, Author: Gwendolyn Bounds
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Little Chapel on the River: A…
by Gwendolyn Bounds
eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.
Title: American Cookery, Author: Amelia Simmons
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American Cookery
by Amelia Simmons, Melissa Clark (Introduction)
Explore Series
eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.
Title: Simple French Food, Author: Richard Olney
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Simple French Food
by Richard Olney, Mark Bittman (Foreword by), Patricia Wells (Introduction), James Beard (Foreword by)
eBook $3.99 $27.99 Current price is $3.99, Original price is $27.99.
Title: Cooking the Roman Way: Authentic Recipes from the Home Cooks and Trattorias of Rome, Author: David Downie
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Cooking the Roman Way:…
by David Downie, Alison Harris (Photographer)
eBook $2.99 $23.99 Current price is $2.99, Original price is $23.99.
Title: The Frugal Housewife Or, Complete Woman Cook, Author: Susannah Carter
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The Frugal Housewife Or,…
by Susannah Carter
Explore Series
eBook $4.99
Title: A Dark History of Sugar, Author: Neil Buttery
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A Dark History of Sugar
by Neil Buttery
eBook $2.99 $19.99 Current price is $2.99, Original price is $19.99.
Title: Pasta, Pane, Vino: Deep Travels Through Italy's Food Culture, Author: Matt Goulding
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Pasta, Pane, Vino: Deep…
by Matt Goulding
Explore Series
eBook $2.99 $3.99 Current price is $2.99, Original price is $3.99.
Title: Rice, Noodle, Fish: Deep Travels Through Japan's Food Culture, Author: Matt Goulding
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Rice, Noodle, Fish: Deep…
by Matt Goulding
eBook $2.99 $3.99 Current price is $2.99, Original price is $3.99.
Title: Miss Beecher's Domestic Receipt Book: Designed As a Supplement to Her Treatise on Domestic Economy, Author: Catharine Esther Beecher
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Miss Beecher's Domestic…
by Catharine Esther Beecher
Explore Series
eBook $4.99
Title: John Barleycorn, Author: Jack London
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John Barleycorn
by Jack London
Explore Series
eBook $5.00
Title: The Whole Fromage: Adventures in the Delectable World of French Cheese, Author: Kathe Lison
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The Whole Fromage: Adventures…
by Kathe Lison
eBook $4.99
Title: Cherries in Winter: My Family's Recipe for Hope in Hard Times, Author: Suzan Colon
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Cherries in Winter: My…
by Suzan Colon
eBook $4.99
Title: The Food of a Younger Land: The Far West Eats Wyoming, Idaho, Colorado, Utah, Nevada, Northern California, Oregon, Washington, Author: Mark Kurlansky
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The Food of a Younger Land:…
by Mark Kurlansky
eBook $4.99
Title: Rosie's Riveting Recipes, Author: Gayle Martin
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Rosie's Riveting Recipes
by Gayle Martin
eBook $3.99
Title: Eating for Beginners: An Education in the Pleasures of Food from Chefs, Farmers, and One Picky Kid, Author: Melanie Rehak
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Eating for Beginners: An…
by Melanie Rehak
eBook $2.99 $17.99 Current price is $2.99, Original price is $17.99.
Title: How to Eat in Italy, Author: Carol Coviello-Malzone
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How to Eat in Italy
by Carol Coviello-Malzone
eBook $3.99

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