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Title: A People's Ecology: Explorations in Sustainable Living / Edition 1, Author: Gregory Cajete
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A People's Ecology:…
by Gregory Cajete, Charles Little
Paperback from $11.62 $14.95 Current price is $11.62, Original price is $14.95.
Title: A Philosophy of Recipes: Making, Experiencing, and Valuing, Author: Andrea Borghini
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A Philosophy of Recipes:…
by Andrea Borghini (Editor), Patrik Engisch (Editor)
Paperback from $39.95
Title: A Place to Stand: Politics and Persuasion in a Working-Class Bar / Edition 1, Author: Julie Lindquist
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A Place to Stand: Politics and…
by Julie Lindquist
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Paperback $75.00
Title: A Place-Based Perspective of Food in Society, Author: Kevin M. Fitzpatrick
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A Place-Based Perspective of…
by Kevin M. Fitzpatrick (Editor), Don Willis (Editor)
Hardcover $109.99
Title: A Plain Cookery Book for the Working Classes, Author: Charles Elmé Francatelli
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A Plain Cookery Book for the…
by Charles Elmé Francatelli
Paperback $11.77
Title: A Prairie Kitchen: Recipes, Poems and Colorful Stories from the Prairie Farmer Magazine, 1841-1900, Author: Rae Katherine Eighmey
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A Prairie Kitchen: Recipes,…
by Rae Katherine Eighmey (Compiler)
Paperback $14.95
Title: A pranzo dalla mi nonna!, Author: Fabrizio Baroni
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A pranzo dalla mi nonna!
by Fabrizio Baroni, Giovannina Nencini
eBook $7.99
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A Precautionary Tale: How One Small Town Banned Pesticides, Preserved Its Food Heritage, and Inspired a Movement
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A Precautionary Tale: How One…
by Philip Ackerman-Leist, Vandana Shiva
Narrated by  Will Damron
Audiobook (Unabridged)

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Title: A produção sustentada no Cerrado: o verdadeiro milagre brasileiro, Author: Domingos Ribeiro de Carvalho
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A produção sustentada no…
by Domingos Ribeiro de Carvalho
eBook $14.99
Title: A Propensity to Protect: Butter, Margarine and the Rise of Urban Culture in Canada, Author: W.H. Heick
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A Propensity to Protect:…
by W.H. Heick
Paperback $48.99
Title: A Proper Drink: The Untold Story of How a Band of Bartenders Saved the Civilized Drinking World [A Cocktails Book], Author: Robert Simonson
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A Proper Drink: The Untold…
by Robert Simonson
Hardcover $27.00
Title: A Revolution in Eating: How the Quest for Food Shaped America / Edition 1, Author: James McWilliams
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A Revolution in Eating: How…
by James McWilliams
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Title: A Revolution in Eating: How the Quest for Food Shaped America, Author: James McWilliams
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A Revolution in Eating: How…
by James McWilliams
Explore Series
Hardcover $39.95
Title: A Revolution in Taste: The Rise of French Cuisine, 1650-1800, Author: Susan Pinkard
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A Revolution in Taste: The…
by Susan Pinkard
Hardcover $99.00
Title: A roda da felicidade, Author: Susete Estrela
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A roda da felicidade
by Susete Estrela
eBook $12.99
Title: A Short History of Drunkenness: How, Why, Where, and When Humankind Has Gotten Merry from the Stone Age to the Present, Author: Mark Forsyth
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A Short History of Drunkenness…
by Mark Forsyth
Hardcover $19.00
Title: A Short History of Spaghetti with Tomato Sauce, Author: Massimo Montanari
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A Short History of Spaghetti…
by Massimo Montanari, Gregory Conti (Translator)
Hardcover $18.00
Title: A Short History Of The American Stomach, Author: Frederick Kaufman
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A Short History Of The…
by Frederick Kaufman
Paperback $18.99
Title: A Square Meal: A Culinary History of the Great Depression, Author: Jane Ziegelman
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A Square Meal: A Culinary…
by Jane Ziegelman, Andrew Coe
Paperback $17.99
Title: A Taco Testimony: Meditations on Family, Food and Culture, Author: Denise Chavez
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A Taco Testimony: Meditations…
by Denise Chavez
Paperback from $12.89 $16.95 Current price is $12.89, Original price is $16.95.

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