Ree Drummond is the author of eight bestselling cookbooks in the Pioneer Woman Cooks series, the memoirs Frontier Follies and The Pioneer Woman: Black Heels to Tractor Wheels, and many children's books. Her website, The Pioneer Woman, was founded in 2006, and her cooking show premiered on Food Network in 2011. In the years that followed, Ree launched The Pioneer Woman Magazine, a line of kitchen and home products, and a restaurant, bakery, store, and other businesses in her hometown of Pawhuska, Oklahoma. She lives on a working ranch with her husband, Ladd, and her adult kids, sons-in-law, and new granddaughter all come home for family meals whenever they can.

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Title: The Pioneer Woman Cooks-Come and Get It!: Simple, Scrumptious Recipes for Crazy Busy Lives, Author: Ree Drummond
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Title: Charlie and the Christmas Kitty (Charlie the Ranch Dog Series), Author: Ree Drummond
Title: Add a Pinch: Easier, Faster, Fresher Southern Classics, Author: Robyn Stone
Title: It's All about the Small Things: Why the Ordinary Moments Matter, Author: Melanie Shankle